The Great Wings Book by Hugh Carpenter and Teri Sandison
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- ISBN 10 1580088945
- ISBN 13 9781580088947
- Linked ISBNs
- 9780785828594 Hardcover (United States) 9/15/2011
- 9781607744542 eBook (United States) 6/27/2012
- 9781299164710 eBook (United States) 6/7/2012
- Published Jul 02 2008
- Format Paperback
- Page Count 144
- Language English
- Countries United States
- Publisher Ten Speed Press
- Imprint Ten Speed Press
Publishers Text
The perfect accompaniment for summer barbecues, sporting events, picnics, and parties, chicken wings have come a long way since the city of Buffalo popularized them more than 40 years ago. Not stopping at hot sauce and blue cheese dip, The Great Wings Book presents more than 40 classic and innovative recipes, from old-fashioned buffalo wings to globetrotting sauces, rubs, and marinades guaranteed to make your wings take flight. Seasoned cookbook authors Hugh Carpenter and Teri Sandison cover everything you need to know to buy, store, roast, grill, smoke, deep-fry, and braise amazing wings of your own.Other cookbooks by this author
- Chopstix: Quick Cooking with Pacific Flavors
- Fast Appetizers
- Fast Entrées
- Fast Entrées
- Fast Fish
- Fast Fish
- Fast Fish
- Fusion Food Cookbook
- The Great Ribs Book
- The Great Ribs Book
- The Great Ribs Book
- The Great Ribs Book
- The Great Wings Book
- The Great Wings Book
- The Great Wings Book
- Hot Barbecue
- Hot Barbecue
- Hot Chicken
- Hot Pasta
- Hot Vegetables
- Hot Wok
- Hot Wok Cookbook
- Mexican Flavors: Contemporary Recipes from Camp San Miguel
- Mexican Flavors: Contemporary Recipes from Camp San Miguel
- Mexican Flavors: Contemporary Recipes from Camp San Miguel
- Pacific Flavors: Thai and Chinese Cooking for an American Kitchen
- Pacific Flavors: Oriental Recipes for a Contemporary Kitchen
- Pacific Flavors: Oriental Recipes for a Contemporary Kitchen
- Quick Cooking With Pacific Flavors
- Wok Fast

