Delicious: Spice by Valli Little

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  • Pea felafel with pita and herby yoghurt

    • Kirstin_the_Kiwi on March 22, 2015

      These taste really good. However whoever decided that using a pestle and mortar to ground dried peas to a "fine powder" was a good idea needs their head read - it took me over an hour to pound just 1/2 a cup.

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  • ISBN 10 0733333389
  • ISBN 13 9780733333385
  • Published Apr 01 2014
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries Australia
  • Publisher ABC Books
  • Imprint ABC Books

Publishers Text

This fabulous new series of small-format books is lovingly curated from the successful cookbook collection by bestselling author Valli Little and the team behind Australia's most trusted food magazine, ABC delicious. These three new books are packaged with the rich photography and beautiful design you have come to expect from the delicious. collection. Each contains 60 essential recipes, and is themed so you can choose the perfect gift or occasion: Indulge, for when only something sweet will do; Spice, to add a kick to your cooking; and Slow, so you can roast, bake, and savour spending time in the kitchen. And best of all, they're only bite-sized ... so you don't have to feel guilty about treating yourself to all three.

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