Delicious: Simple by Valli Little

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    • Categories: Pasta, doughs & sauces; Quick / easy; Lunch; Main course
    • Ingredients: orecchiette pasta; frozen peas; hot-smoked salmon; thickened cream; brown eschalots; unsalted butter; dill
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    • Categories: Pasta, doughs & sauces; Quick / easy; Lunch; Main course
    • Ingredients: mixed mushrooms; orzo pasta; truffle butter; flat leaf parsley; chicken stock; dry white wine
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course
    • Ingredients: spaghetti pasta; canned tomatoes; flat leaf parsley; long red chillies; baby fennel; pot-ready mussels; garlic; onion; lemon zest; dry white wine
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course
    • Ingredients: pork and herb sausages; frozen peas; fettuccine pasta; mascarpone cheese; Parmesan cheese; mint; lemon
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course
    • Ingredients: fettuccine pasta; tomato passata; basil leaves; pitted Kalamata olives; baby capers; anchovy fillets in oil; tomato paste; red chile; garlic
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course
    • Ingredients: rigatoni pasta; Italian pork sausages; lean pork mince; canned tomatoes; carrot; celery stalk; oregano leaves; tomato paste; flat leaf parsley; dried chilli flakes; onion; garlic
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Italian
    • Ingredients: kipfler potatoes; green beans; frozen peas; flat pancetta; basil; pine nuts; Parmesan cheese; maccheroni al ferretto pasta
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Italian
    • Ingredients: beef mince; pancetta; tagliatelle pasta; carrot; celery stalk; rosemary; tomato paste; tomato passata; canned tomatoes; red chile; dark chocolate; onion; red wine; beef stock
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    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Italian
    • Ingredients: spaghetti pasta; eggs; pancetta; pure cream; Parmesan cheese; pecorino cheese; flat leaf parsley
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    • Categories: Dips, spreads & salsas; Quick / easy; Lunch; Main course
    • Ingredients: macadamia nuts; panko breadcrumbs; eggs; tomatoes; long green chilli; ginger; coriander; lime; chicken tenderloins; plain flour; sunflower oil
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    • Categories: Quick / easy; Stews & one-pot meals; Main course; Cooking ahead
    • Ingredients: whole chicken; bouquet garni; baby leeks; baby carrots; potatoes; green beans; onion; white wine; chicken stock
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    • Categories: Quick / easy; Salads; Lunch; Main course
    • Ingredients: quinoa; boneless skinless chicken thighs; ginger; long green chilli; panch phoran; mild curry powder; chicken stock; frozen peas; coriander; onion
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    • Categories: Curry; Quick / easy; Main course
    • Ingredients: Chinese barbecued duck; canned pineapple chunks in juice; red curry paste; lemongrass; spring onions; coconut milk; kaffir lime leaves; fish sauce; coriander; peanut oil
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    • Categories: Pies, tarts & pastries; Quick / easy; Lunch; Main course
    • Ingredients: cooked chicken; basil pesto; leek; thickened cream; vol-au-vent shells; puff pastry; cherry tomatoes on the vine; button mushrooms; egg
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    • Categories: Quick / easy; Rice dishes; Stews & one-pot meals; Main course; Spanish
    • Ingredients: barbecued chicken; chorizo sausages; streaky bacon; Spanish Calasparra rice; sundried tomato paste; chargrilled red capsicums; tomatoes; smoked paprika; saffron threads; chicken stock; flat leaf parsley; onion; dry white wine
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    • Categories: Quick / easy; Stews & one-pot meals; Main course
    • Ingredients: boneless chicken thighs; brown eschalots; pancetta; button mushrooms; tomato paste; thyme; bay leaves; chicken stock; dry red wine
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    • Categories: Curry; Quick / easy; Main course
    • Ingredients: chicken thigh cutlets; canned tomatoes; potatoes; baby spinach leaves; tikka masala paste; long red chillies; ginger; garlic; chicken stock
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    • Categories: Quick / easy; Main course; Italian
    • Ingredients: pork fillets; Desiree potatoes; flat pancetta; cherry truss tomatoes; rosemary
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    • Categories: Quick / easy; Main course; Caribbean
    • Ingredients: pork loin chops; pineapple; eschalots; long red chillies; caster sugar; dark rum
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    • Categories: Pizza & calzones; Quick / easy; Lunch; Main course
    • Ingredients: self-raising flour; pasta sauce; fior di latte mozzarella; prosciutto; Kalamata olives; basil leaves
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    • Categories: Quick / easy; Sandwiches & burgers; Lunch; Main course
    • Ingredients: pork sausages; sage and onion stuffing mix; Turkish rolls; egg
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    • Categories: Quick / easy; Lunch; Main course
    • Ingredients: pork cutlets; panko breadcrumbs; lemon thyme leaves; Parmesan cheese; eggs; sage sprigs
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    • Categories: Quick / easy; Stews & one-pot meals; Main course
    • Ingredients: lean pork; chorizo sausages; onions; smoked paprika; sherry vinegar; dry sherry; tomato passata; thyme sprigs; bay leaves; Spanish green olives; roasted red capsicums
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    • Categories: Quick / easy; Rice dishes; Stir-fries; Lunch; Main course
    • Ingredients: bacon; cooked jasmine rice; green prawns; shiitake mushrooms; lemongrass stems; ginger; red chiles; frozen peas; spring onions; light soy sauce; quail eggs; sunflower oil
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    • Categories: Quick / easy; Main course; Spring
    • Ingredients: pork sausages; fennel bulbs; zucchini; red onions; garlic bulb; bay leaves; balsamic vinegar; thyme; rosemary; mixed baby heirloom tomatoes
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Notes about this book

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Notes about Recipes in this book

  • Easy coq au vin

    • Starjay on April 03, 2023

      Absolutely love this recipe. Freezes perfectly. Use hot pancetta to enhance the flavours and provide the slightest of heat! I find that it makes more servings than stated. More like 6 generous serves, not 4.

  • Greek lamb with orzo

    • Starjay on April 03, 2023

      Very tasty and freezes well.

  • Gnocchi-topped shepherd's pies

    • Starjay on April 03, 2023

      Lovely fresh but doesn’t freeze well, the gnocchi seems to dry out. Freeze without gnocchi topping, and add once thawed.

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  • ISBN 10 0733333648
  • ISBN 13 9780733333644
  • Published Apr 01 2015
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries Australia
  • Publisher ABC Books
  • Imprint ABC Books

Publishers Text

Bite-sized books to suit every taste from ABC delicious. This fabulous series of small-format books is lovingly curated from the successful cookbook collection by bestselling author Valli Little and the team behind Australia's most trusted food magazine, ABC delicious. Packaged with the rich photography and beautiful design you have come to expect from the delicious. collection, each book contains 60 essential recipes. The books are themed so you can choose the perfect gift or occasion - Bake, featuring sweet and savoury treats; Simple, for easy everyday cooking; and Sizzle, with moreish recipes for the barbecue, grill and frying pan. And best of all, they're only bite-sized ... so you don't have to feel guilty about treating yourself to all three.

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