Taste of Home Make It! Take It 2019: Up the Yum Factor at Everything from Potlucks to Backyard Barbeques by Taste of Home Editors

  • Seasoned crab cakes

    Seasoned crab cakes (page 8)

    from Taste of Home Make It! Take It 2019: Up the Yum Factor at Everything from Potlucks to Backyard Barbeques Taste of Home Make It! Take It 2019 by Taste of Home Editors

    • Categories: Appetizers / starters
    • Ingredients: canned crabmeat; bread; eggs; mayonnaise; half and half cream; seafood seasoning; Worcestershire sauce; bread crumbs
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Notes about Recipes in this book

  • Buffalo chicken dip

    • taste24 on December 14, 2020

      This was delicious!! I put everything together in the slow cooker and it came out great.

  • Sweet and spicy Asian meatballs

    • taste24 on September 10, 2020

      These were good. It took a bit to prep with two people as there is a lot of chopping, but I was happy to make homemade meatballs rather than frozen. I wish the meatballs had been a little more moist.. The sauce was nice but could have used more of a kick. But overall easy enough being able to put them in the crockpot, and everyone enjoyed!

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  • ISBN 10 1617657476
  • ISBN 13 9781617657474
  • Published May 01 2018
  • Page Count 320
  • Language English
  • Countries United States
  • Publisher Trusted Media Brands


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