Sauce: Over 100 of the Best by Joanna Farrow

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  • ISBN 10 0600609502
  • ISBN 13 9780600609506
  • Published Mar 15 2004
  • Format Hardcover
  • Page Count 128
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn

Publishers Text

Are you bored with the same dishes day in day out? Would you like to make food more exciting? Here is a simple solution to make every meal special, with over 100 sauces to add flair to any meal, providing fast and fuss-free food for friends and family. Step-by-step photographs take you through the sauce-making process to ensure perfect results. Tips and techniques for choosing ingredients and equipment are also included. All the classics and traditional favourites are in the book, together with new and exciting combinations to provide something for everyone.

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