Hamlyn Cookery School: 150 Great Step-by-step Recipes by Joanna Farrow

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0600616517
  • ISBN 13 9780600616511
  • Published Oct 15 2007
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn

Publishers Text

Create your own cookery school at home with this essential guide! Whether you are looking for basic tips or just want to learn how to make a successful souffle, "Hamlyn Cookery School" has everything you need to know. Step-by-step photography and expert advice will enable you to master techniques such as how to make perfect pastry, recreate classic dishes like 'Beef Wellington' or try your hand at something more adventurous, like 'Chocolate and Passion Fruit Roulade' or 'Brazilian Baked Snapper'. In this book every type of dish is covered, from stocks and sauces, to starters, vegetable side dishes, desserts and cakes. And with over 150 delicious and inspirational recipes to choose from, you will be serving a perfect 3-course meal in no time!

Other cookbooks by this author