Vegan Cooking for Health (Kitchen Doctor series): Over 50 Inspirational Recipes That Free from Animal Products by Nicola Graimes

    • Categories: Soups; Italian; Vegan; Vegetarian
    • Ingredients: onions; celery; carrots; vegetable stock; basil; frozen petits pois
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Notes about Recipes in this book

  • Orange shortbread fingers

    • Jenmeister on June 23, 2022

      I love this recipe. I have made it a lot over the years. Tasty even without the orange peel. My favourite is making it with "Naturli organic vegan block" for the margarine.

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  • ISBN 10 1842159062
  • ISBN 13 9781842159064
  • Published Apr 25 2003
  • Format Paperback
  • Page Count 96
  • Language English
  • Edition illustrated edition
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Southwater

Publishers Text

With more than 50 recipes to choose from, new and experienced vegans alike will find plenty of exciting mealtime ideas. Try teriyaki soba noodles with tofu and asparagus or creamy leek and mushroom tagliatelle. With nutritional notes provided for every recipe, this is a useful guide to the tasty and highly nutritious vegan style of cooking. This series provides the health-conscious home cooking with a multitude of recipes and cooking ideas. Each book contains over 50 tasty meals, nutrition charts and guidelines that provide you with all the information you need to eat well and live well.

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