Vegan Cooking by Nicola Graimes

    • Categories: Soups; Italian; Vegan; Vegetarian
    • Ingredients: onions; celery; carrots; vegetable stock; basil; frozen petits pois
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Notes about Recipes in this book

  • Orange shortbread fingers

    • Jenmeister on June 23, 2022

      I love this recipe. I have made it a lot over the years. Tasty even without the orange peel. My favourite is making it with "Naturli organic vegan block" for the margarine.

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  • ISBN 10 0754814408
  • ISBN 13 9780754814405
  • Published Nov 26 2004
  • Format Paperback
  • Page Count 96
  • Language English
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Lorenz Books

Publishers Text

With more than 50 irresistable recipes to choose from, new and experienced vegans alike will find plenty of exciting mealtime ideas. Offers an invaluable guide to the fabulously tasty and highly nutritious vegan style of cooking.

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