Good Soup Book (Sainsbury's) by Lindsey Bareham
Notes about this book
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- Published Jan 01 1997
- Format Paperback
- Language English
- Countries United Kingdom
- Publisher Sainsbury's
Publishers Text
There is nothing so versatile as a bowl of soup. Thick or thin, hot or cold, soup can provide a light start to your meal or be a meal in itself. The Good Soup Book covers a spectrum of tempting possibilities while ringing in the changing seasons. From such summer delights as Chilled Curried Apple Soup to soothing winter warmers like Smoked-Haddock Cream with Poached Eggs and Parmesan Croutons, Lindsey Bareham soup recipes have one thing in common – they're delicious!
With her clear and practical instructions, Lindsey Bareham removes the mystery from stock-making to teach you how to create tasty and satisfying soups from scratch, without spending hours in the kitchen. Whether you're cooking for a special occasion or simply wanting to use what's already in your cupboards, you are sure to find a recipe to suit.
Other cookbooks by this author
- The Big Red Book of Tomatoes
- The Big Red Book of Tomatoes
- The Big Red Book of Tomatoes
- A Celebration of Soup: With Classic Recipes from Around the World
- A Celebration of Soup: With Classic Recipes from Around the World
- A Celebration of Soup: With Classic Recipes from Around the World
- A Celebration of Soup: With Classic Recipes from Around the World
- A Celebration of Soup: With Classic Recipes from Around the World
- A Celebration of Soup: With Classic Recipes from Around the World
- Dinner in a Dash: 50 Dinners for 6 in 60 Minutes
- Dinner Tonight - 200 Dishes You Can Cook in Minutes
- Dinner Tonight - 200 Dishes You Can Cook in Minutes
- The Fish Store: A Holiday Cookbook
- The Fish Store: Recipes and Recollections
- The Fish Store: Recipes and Recollections
- Hungry: Easy Food for Hungry People
- In Praise of the Potato: Recipes from Around the World
- In Praise of the Potato: Recipes from Around the World
- In Praise of the Potato: Recipes from Around the World
- In Praise of the Potato: Recipes from Around the World
- In Praise of the Potato: Recipes from Around the World
- In Praise of the Potato: Recipes from Around the World
- Just One Pot
- Just One Pot
- Just One Pot
- Just One Pot
- Just One Pot
- Just One Pot
- The Little Book of Big Soups
- One Pot Wonders - 100 Comforting Recipes to Curl Up With
- One Pot Wonders - Easy and Delicious Feasting All Year Round
- Onions without Tears: Cooking with Onions, Leeks, Garlic and Chives
- Onions Without Tears: Cooking with Onions and Shallots, Garlic, Leeks
- Pasties
- The Prawn Cocktail Years
- The Prawn Cocktail Years
- The Prawn Cocktail Years
- Roast Chicken and Other Stories
- Roast Chicken and Other Stories
- Roast Chicken and Other Stories
- Roast Chicken and Other Stories
- Roast Chicken and Other Stories
- Roast Chicken and Other Stories
- Roast Chicken and Other Stories
- Supper Won't Take Long: Favourite Recipes from the "Evening Standard"
- The Trifle Bowl and Other Tales
- A Wolf in the Kitchen: Easy Food for Hungry People


