Diabetes Air Fryer Cookbook: Easy, Everyday Recipes to Lose Weight and Beat Type 2 Diabetes by Katie Caldesi
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- ISBN 10 0600638960
- ISBN 13 9780600638964
- Published Jul 15 2025
- Format Hardcover
- Page Count 208
- Language English
- Countries United Kingdom
- Publisher Hamlyn
Publishers Text
The ultimate guide to using the air fryer to cook easy, delicious and healthy meals that will help you take control of, and even reverse, type 2 diabetes.Katie shows you how to prepare and cook easy and delicious meals that cater to diabetes and pre-diabetes using this most valuable kitchen tool. From breakfasts to simple midweek meals, whole joints of meat for a family meal to magical low carb desserts and cakes - always with its firm focus on weight loss and healthy eating.
These recipes are invaluable for the over 4.4 million people in the UK living with type 2 diabetes, as well as anyone who is pre-diabetic. Katie proves that you don't have to sacrifice flavour to take control of your health!
A leading advocate for low carb eating, Katie's expert advice for diabetes-friendly air fryer cooking is supported by contributions from GP Dr David Unwin, clinical psychologist Dr Jen Unwin and qualified nutritionist Jenny Phillips.
Featuring one hundred delicious recipes perfect for the air fryer that will show how it is a great addition to any kitchen - and can change your life for the better!
Other cookbooks by this author
- The 30 Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low-carb Recipes
- The 30-Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low-carb Recipes
- The Amalfi Coast: A Collection of Italian Recipes
- The Amalfi Coast: A Collection of Italian Recipes
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- Around the World in 120 Salads: Fresh, Healthy, Delicious
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- The Caldesi Low-Carb Christmas: Celebrate with 40 Low-Carb and Gluten Free Recipes
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- The Diabetes Weight-Loss Cookbook: A Life-changing Diet to Prevent and Reverse Type 2 Diabetes
- The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials
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- The Italian Mama's Kitchen: Authentic Home-style Recipes
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- The Low Carb Italian Kitchen: Over 100 Modern Mediterranean Recipes for Good Metabolic Health
- The Low Carb Italian Kitchen: Modern Mediterranean Recipes for Weight Loss and Better Health
- The Low Carb Weight-Loss Cookbook: Katie & Giancarlo Caldesi
- The Low-Carb Weight Loss Cookbook: Lose weight and change your life in 6 weeks
- Preserving - Pickling, Fermenting, Freezing, Drying, Curing and Canning
- Recipes from Rome (Eat Around Italy)
- Recipes from Rome (Eat Around Italy) / Rome: Centuries in an Italian Kitchen
- Recipes from Sicily (Eat Around Italy)
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- Recipes from Venice
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- Return to Tuscany: Recipes from a Tuscan Cookery School
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- The Reverse Your Diabetes Cookbook: Lose Weight and Eat to Beat Type 2 Diabetes
- Rome: Centuries in an Italian Kitchen / Recipes from Rome
- Sicily: Recipes from an Italian Island
- Sicily Recipes from an Italian Island / Recipes from Sicily
- Tuscany: Simple Meals and Fabulous Feasts from Italy
- Venice Recipes Lost and Found / Recipes from Venice (Eat Around Italy)
- Wild Rosemary and Lemon Cake / The Amalfi Coast: A Collection of Italian Recipes from the Amalfi Coast

