The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy by Katie Caldesi
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- ISBN 10 1906868964
- ISBN 13 9781906868963
- Published Mar 16 2013
- Format Paperback
- Page Count 512
- Language English
- Countries United States
- Publisher Kyle Cathie
- Imprint Kyle Cathie Limited
Publishers Text
Katie has travelled the rice fields of Italy's northern provinces and the lemon groves of the south, the richly diverse urban and rural terrains and patchwork regions. She has collated recipes, techniques and ingredients to create this unique compendium of Italian food. The Italian Cooking Course will guide you through the vast collection of famous recipes and lesser-known regional dishes, with clear instruction on how to replicate them at home. The book is broken down into straightforward chapters including 'Meat', 'Fish', 'Dolci' and 'Cheese', containing 40 'masterclasses' on technique—such as making your own tortellini, baking bread and pizza,and preparing Tuscan sausages—that reveal the practical secrets of Italian cooking and give the reader new confidence in the kitchen. All this is interwoven with fascinating narration about the culinary influences that have created this wonderful cuisine. With several hundred recipes from all 20 Italian regions and featuring stunning travel photography, this is the definitive guide to discovering and cooking Italy’s many gastronomic treasures.Other cookbooks by this author
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- The Low Carb Italian Kitchen: Over 100 Modern Mediterranean Recipes for Good Metabolic Health
- The Low Carb Italian Kitchen: Modern Mediterranean Recipes for Weight Loss and Better Health
- The Low Carb Weight-Loss Cookbook: Katie & Giancarlo Caldesi
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- Recipes from Rome (Eat Around Italy)
- Recipes from Rome (Eat Around Italy) / Rome: Centuries in an Italian Kitchen
- Recipes from Sicily (Eat Around Italy)
- Recipes from Sicily (Eat Around Italy)
- Recipes from Venice
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- Return to Tuscany: Recipes from a Tuscan Cookery School
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- The Reverse Your Diabetes Cookbook: Lose Weight and Eat to Beat Type 2 Diabetes
- Rome: Centuries in an Italian Kitchen / Recipes from Rome
- Sicily: Recipes from an Italian Island
- Sicily Recipes from an Italian Island / Recipes from Sicily
- Tuscany: Simple Meals and Fabulous Feasts from Italy
- Venice Recipes Lost and Found / Recipes from Venice (Eat Around Italy)
- Wild Rosemary and Lemon Cake / The Amalfi Coast: A Collection of Italian Recipes from the Amalfi Coast
