The Gentle Art of Preserving: Inspirational Recipes from Around the World by Katie Caldesi and Giancarlo Caldesi

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    • Categories: Dressings & marinades; Vegan; Vegetarian
    • Ingredients: blackberries; vinegar of your choice; superfine sugar
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    • Categories: Dressings & marinades; Vegan; Vegetarian
    • Ingredients: cider vinegar; elderflower heads
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: green elderberries; cider vinegar; elderflower heads
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    • Categories: Sauces for meat; English; Vegan; Vegetarian
    • Ingredients: elderberries; cider vinegar; superfine sugar; red onion; fresh ginger; black peppercorns; allspice berries; whole cloves
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    • Categories: Dressings & marinades; Quick / easy; Vegan; Vegetarian
    • Ingredients: vinegar of your choice; cinnamon stick; whole cloves; ground cayenne pepper; allspice; black peppercorns; mustard seeds; bay leaves
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    • Categories: Chutneys, pickles & relishes; Egg dishes; Christmas; Vegetarian
    • Ingredients: eggs; black peppercorns; white wine vinegar; dried chiles
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: brine of your choice; pickling onions; vinegar of your choice; cinnamon stick; whole cloves; ground cayenne pepper; allspice; black peppercorns; mustard seeds; bay leaves
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: red cabbage; cumin seeds; black peppercorns; vinegar of your choice; cinnamon stick; whole cloves; ground cayenne pepper; allspice; mustard seeds; bay leaves
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    • Categories: Chutneys, pickles & relishes; Swedish; Vegan; Vegetarian
    • Ingredients: cucumbers; dill; white mustard seeds; superfine sugar; distilled white vinegar
    • Accompaniments: Diana's chicken liver pâté; Rillettes
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: garlic; apple cider vinegar; chili powder; superfine sugar
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    • Categories: Chutneys, pickles & relishes; Malaysian; Vegan; Vegetarian
    • Ingredients: mixed vegetables of your choice; sunflower oil; mustard seeds; turmeric powder; chili powder; fresh ginger; distilled white vinegar; superfine sugar
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: mixed seedless grapes; white wine vinegar; superfine sugar; white peppercorns; whole cloves; tarragon sprigs
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: nectarines; white wine vinegar; cinnamon stick; allspice berries; whole cloves; fresh ginger; black peppercorns; superfine sugar
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    • Categories: Chutneys, pickles & relishes; Mexican; Vegan; Vegetarian
    • Ingredients: chiles; carrots; onions; garlic; dried oregano; bay leaves; marjoram; black peppercorns; apple cider vinegar
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: fine sea salt; green walnuts; black peppercorns; allspice berries; whole cloves; yellow mustard seeds; fresh ginger; malt vinegar; light brown sugar
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    • Categories: Sauces for meat; Sauces, general; Vegetarian
    • Ingredients: horseradish; superfine sugar; crème fraîche; store-cupboard ingredients
    • Accompaniments: Peppered mackerel
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    • Categories: Chutneys, pickles & relishes; Japanese; Vegan; Vegetarian
    • Ingredients: fresh ginger; rice vinegar; superfine sugar
    • Accompaniments: Beef jerky
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    • Categories: Chutneys, pickles & relishes; Italian
    • Ingredients: fresh anchovies; white wine vinegar; red onion; parsley
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    • Categories: Chutneys, pickles & relishes; German
    • Ingredients: carrots; baby leeks; shallots; superfine sugar; apple cider vinegar; thyme sprigs; juniper berries; bay leaf; mackerel fillets; ground coriander; 00 flour; golden raisins; chives
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    • Categories: Chutneys, pickles & relishes; Appetizers / starters; Main course; Scandinavian
    • Ingredients: distilled white vinegar; fine sea salt; herring fillets; creme fraiche
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    • Categories: Chutneys, pickles & relishes; Indian; Vegan; Vegetarian
    • Ingredients: tomatoes; black mustard seeds; cumin seeds; fresh ginger; garlic; red chiles; turmeric powder; malt vinegar; sunflower oil; light brown sugar
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: plums; cooking apples; yellow onions; malt vinegar; dark brown sugar; raw sugar; golden raisins; garlic; fresh ginger; red chiles; allspice berries; whole cloves; cinnamon sticks
    • Accompaniments: Diana's chicken liver pâté
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: green tomatoes; onions; cooking apples; distilled white vinegar; Demerara sugar; granulated sugar; red chile; ground ginger; preserved ginger; star anise; cardamom pods; whole cloves; allspice berries
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: mangoes; onions; white wine vinegar; fresh ginger; dried chile; garlic; whole cloves; cumin seeds; cardamom pods; coriander seeds; fenugreek seeds; light brown sugar
    • Accompaniments: Caldesi chicken tikka masala
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  • ISBN 10 0857830929
  • ISBN 13 9780857830920
  • Linked ISBNs
  • Published Aug 29 2013
  • Format Hardcover
  • Page Count 320
  • Language English
  • Countries United Kingdom
  • Publisher Kyle Books
  • Imprint Kyle Books

Publishers Text

This authoritative and comprehensive guide covers internationally inspired preserving techniques and ingredients all within the reach of the home cook. From smoking fish Scandinavian-style to Italian cured charcuterie such as ham and salami inspired by Giancarlo's family cooking Preserving offers advice on curing, hot and cold-smoking alongside recipes for pickles, chutneys and jams to take advantage of seasonal gluts of fruit and vegetables. With Katie and Giancarlo to inspire and guide you through each method, this is a reference to accompany you on every step of the preserving process.

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