The Diabetes Weight-Loss Cookbook: A Life-changing Diet to Prevent and Reverse Type 2 Diabetes by Katie Caldesi and Giancarlo Caldesi
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- ISBN 10 0857836226
- ISBN 13 9780857836229
- Published Apr 04 2019
- Format Hardcover
- Page Count 208
- Language English
- Countries United Kingdom
- Publisher Kyle Books
Publishers Text
As seen on ITV's Save Money: Lose Weight
'I've got this book and it's fantastic' Tom Watson, former Deputy Leader of the Labour Party
'an inspiring recipe book' Daily Mail
'The food has been filling and quite simple to make... I'm not missing anything. I am satisfied.' Sharon, tester on ITV's Save Money: Lose Weight
'I believe we have eaten our way into this epidemic of diabetes and obesity and that we can eat our way out of it' Dr David Unwin from his Foreword
In 2012 Giancarlo Caldesi was diagnosed with type 2 diabetes. Since adopting a low-carb diet he has lost almost 4 stone and put his diabetes into remission - transforming his and his family's health.
Working with nutritionist Jenny Phillips, Giancarlo and his wife Katie show you how to enjoy a low carb but not no-carb way of life with simple recipes using easy-to-source ingredients that will fill you up without fattening you up. Steak and Chips are still on the menu, as are delicious curries such as Butter Chicken and Spinach Paneer, even puddings like Hot Chocolate Pots or Peanut Butter & Jelly Cake.
An initial diagnosis of diabetes can be shocking and the masses of information daunting, but Katie and Giancarlo share their personal experience of diabetes and weight loss to empower you to make your own informed decisions about food, without sacrificing any of the flavour.
Other cookbooks by this author
- The 30 Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low-carb Recipes
- The 30-Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low-carb Recipes
- The Amalfi Coast: A Collection of Italian Recipes
- The Amalfi Coast: A Collection of Italian Recipes
- The Amalfi Coast / Wild Rosemary & Lemon Cake: A Collection of Italian Recipes
- Around the World in 120 Salads: Fresh, Healthy, Delicious
- Around the World in Salads: 120 Ways to Love Your Leaves
- The Caldesi Low-Carb Christmas: Celebrate with 40 Low-Carb and Gluten Free Recipes
- Cook Italy: More Than 400 Authentic Recipes and Techniques from Every Region of Italy
- The Diabetes Air Fryer Cookbook: Over 100 Easy, Low Carb Recipes and Meal Plans to Lose Weight and Beat Type 2 diabetes
- Diabetes Air Fryer Cookbook: Easy, Everyday Recipes to Lose Weight and Beat Type 2 Diabetes
- The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials
- The Gentle Art of Preserving: Inspirational Recipes from Around the World
- The Gentle Art of Preserving / Preserving - Pickling, Fermenting, Freezing, Drying, Curing and Canning: Inspirational Recipes from Around the World
- The Italian Cookery Course: Techniques, Masterclasses, Ingredients, Traditional Recipes
- The Italian Cookery Course: Techniques, Masterclasses, Ingredients, Traditional Recipes
- The Italian Cookery Course: Techniques, Masterclasses, Ingredients, Traditional Recipes
- The Italian Cooking Course: More Than 400 Authentic Recipes and Techniques from Every Region of Italy
- The Italian Cooking Course: Techniques. Masterclasses. Ingredients. Traditional Recipes
- The Italian Mama's Kitchen: Authentic Home-style Recipes
- The Italian Mama's Kitchen: Authentic Homestyle Recipes
- The Italian Mama's Kitchen: Authentic Homestyle Recipes
- The Italian Mama's Kitchen
- The Long and the Short of Pasta: A Collection of Treasured Italian Dishes
- The Long and the Short of Pasta: A Collection of Treasured Italian Dishes
- The Low Carb Italian Kitchen: Over 100 Modern Mediterranean Recipes for Good Metabolic Health
- The Low Carb Italian Kitchen: Modern Mediterranean Recipes for Weight Loss and Better Health
- The Low Carb Weight-Loss Cookbook: Katie & Giancarlo Caldesi
- The Low-Carb Weight Loss Cookbook: Lose weight and change your life in 6 weeks
- Preserving - Pickling, Fermenting, Freezing, Drying, Curing and Canning
- Recipes from Rome (Eat Around Italy)
- Recipes from Rome (Eat Around Italy) / Rome: Centuries in an Italian Kitchen
- Recipes from Sicily (Eat Around Italy)
- Recipes from Sicily (Eat Around Italy)
- Recipes from Venice
- Recipes from Venice (Eat Around Italy)
- Return to Tuscany: Recipes from a Tuscan Cookery School
- Return to Tuscany: Recipes from a Tuscan Cookery School
- The Reverse Your Diabetes Cookbook: Lose Weight and Eat to Beat Type 2 Diabetes
- Rome: Centuries in an Italian Kitchen / Recipes from Rome
- Sicily: Recipes from an Italian Island
- Sicily Recipes from an Italian Island / Recipes from Sicily
- Tuscany: Simple Meals and Fabulous Feasts from Italy
- Venice Recipes Lost and Found / Recipes from Venice (Eat Around Italy)
- Wild Rosemary and Lemon Cake / The Amalfi Coast: A Collection of Italian Recipes from the Amalfi Coast

