Pure Vegetarian: Modern and Stylish Vegetarian Cooking by Paul Gayler

  • Steamed Oriental buns
    • Categories: Sandwiches & burgers; Appetizers / starters; Canapés / hors d'oeuvre; Cooking ahead; Malaysian; Vegan; Vegetarian
    • Ingredients: coriander; garlic clove; hoisin sauce; sesame oil; peanut butter; vegetable oil; sugar; shiitake mushrooms; sweet chilli sauce; baking powder; 00 flour
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Notes about this book

  • seabreeze on June 05, 2010

    I love this book! It really inspires me to cook and celebrate vegetables. Any dish I have made from this book has been exceptional.

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  • ISBN 10 1904920403
  • ISBN 13 9781904920403
  • Published Jun 02 2006
  • Format Hardcover
  • Page Count 192
  • Language English
  • Countries United Kingdom
  • Publisher Kyle Cathie
  • Imprint Kyle Cathie Limited

Publishers Text

Pure Vegetarian focuses on creating really delicious vegetarian dishes that will impress and excite your guests. Culinary champion Paul Gayler, has concentrated on creating vegetarian dishes at the prestigious London hotel, The Lanesborough, for over 10 years and this book gives you all his best and most imaginative recipes. With a passion for international flavors he creates wonderful combinations that will broaden your repertoire, whether you're a vegetarian or not, and delight your tastebuds.

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