A Passion For Cheese: More Than 130 Innovative Ways to Cook with Cheese by Paul Gayler and Paul Guyler

  • Vegetable stock (page 16)

    from A Passion for Cheese: More Than 130 Innovative Ways To Cook With Cheese A Passion for Cheese by Paul Gayler

    • Categories: Stocks; Vegetarian; Vegan
    • Ingredients: onion; leek; celery root; carrots; celery; white cabbage; fennel bulb; garlic; black peppercorns; thyme sprigs; bay leaf
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  • ISBN 10 1904920594
  • ISBN 13 9781904920595
  • Published Mar 25 2007
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Kyle Cathie
  • Imprint Kyle Cathie Limited

Publishers Text

Paul Gayler gives you the necessary confidence to try out his inspiring recipes. With an introduction to cheese covering all the basics, Paul then goes on to provide mouth-watering recipes for every course, even dessert!

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