The Delia Collection: Baking by Delia Smith

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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: stem ginger in syrup; ground ginger; fresh ginger; golden caster sugar; molasses; self-raising flour; ground almonds; icing sugar; lemons
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    • Categories: Cakes, large; Dessert
    • Ingredients: carrots; pecans; dark brown sugar; sunflower oil; self-raising wholemeal flour; mixed spice (UK); oranges; sultanas; desiccated coconut; mascarpone cheese; fromage frais; ground cinnamon; golden caster sugar
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    • Categories: Cakes, large; Dessert; Cooking ahead; Cooking for a crowd; Scottish
    • Ingredients: golden caster sugar; plain flour; dried currants; sultanas; glacéed cherries; candied peel; ground almonds; oranges; lemons; blanched almonds
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: glacéed cherries; butter; golden caster sugar; eggs; plain flour; ground almonds; bitter almond essence; Demerara sugar
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    • Categories: Cakes, large; Dessert
    • Ingredients: coconut; self-raising flour; golden caster sugar; mascarpone cheese; fromage frais
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    • Categories: Cakes, large; Dessert; Cooking ahead; Cooking for a crowd
    • Ingredients: prunes; dates; raisins; currants; butter; condensed milk; plain flour; wholemeal flour; marmalade; apricot jam
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    • Categories: Cakes, large; Dessert
    • Ingredients: polenta; ricotta cheese; dates; pecans; Amaretto; self-raising flour; ground cinnamon; golden caster sugar; Demerara sugar
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: honey; ground ginger; ground cinnamon; ground cloves; plain flour; golden caster sugar; oranges; lemons; candied peel; icing sugar; crystallized ginger
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    • Categories: Cakes, large; Dessert
    • Ingredients: blueberries; ground cinnamon; plain flour; golden caster sugar; butter; self-raising flour; Demerara sugar; hazelnuts
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    • Categories: Cakes, large; Dessert
    • Ingredients: self-raising flour; butter; golden caster sugar; passion fruit; mascarpone cheese; fromage frais
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    • Categories: Cakes, large; Dessert
    • Ingredients: lemons; self-raising flour; butter; golden caster sugar; eggs; icing sugar
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    • Categories: Cakes, large; Dessert; Austrian
    • Ingredients: instant coffee powder; walnuts; self-raising flour; butter; golden caster sugar; espresso powder; Demerara sugar; mascarpone cheese; fromage frais
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    • Categories: Cakes, large; Dessert
    • Ingredients: dark chocolate; ground almonds; butter; golden caster sugar; eggs; self-raising flour; crème fraîche; flaked almonds
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    • Categories: Cakes, large; Dessert; Cooking for a crowd; Easter; British
    • Ingredients: blanched almonds; marzipan; plain flour; mixed spice (UK); light brown sugar; butter; mincemeat; mixed dried fruits; candied peel; oranges; lemons; fondant icing; redcurrant jelly; egg yolks
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    • Categories: Cakes, large; Dessert; Cooking for a crowd
    • Ingredients: tart apples; ground cinnamon; ground cloves; nutmeg; butter; plain flour; golden caster sugar; self-raising flour; Demerara sugar; pecans
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    • Categories: Cakes, large; Dessert; Christmas; Cooking ahead; Cooking for a crowd
    • Ingredients: Irish whiskey; Angostura bitters; prunes; glacéed cherries; almonds; candied peel; raisins; currants; ground cinnamon; nutmeg; ground cloves; molasses sugar; oranges; lemons; self-raising flour; Demerara sugar; butter; eggs; apricot jam; egg whites; molasses; golden icing sugar
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    • Categories: Cakes, large; Dessert
    • Ingredients: dessicated coconut; limes; self-raising flour; golden caster sugar; butter; coconut milk powder; icing sugar
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    • Categories: Cakes, large; Dessert
    • Ingredients: ground ginger; plain flour; ground cinnamon; nutmeg; white pepper; treacle; golden syrup; dark brown sugar; butter
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: dates; walnuts; butter; treacle; golden syrup; milk; plain flour; mixed spice (UK); ground ginger
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    • Categories: Bread & buns, sweet; Afternoon tea; Irish
    • Ingredients: raisins; currants; sultanas; candied peel; Demerara sugar; Lapsang Souchong tea; pecans; self-raising flour
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    • Categories: Bread & buns, sweet; Quick / easy; Afternoon tea
    • Ingredients: dried apricots; tart apples; pecans; ground cinnamon; wholemeal flour; plain flour; butter; brown sugar; Demerara sugar
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    • Categories: Bread & buns, sweet; Afternoon tea; Welsh
    • Ingredients: milk; light brown sugar; yeast; strong white flour; mixed spice (UK); mixed dried fruits; honey
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: bananas; walnuts; ground cinnamon; plain flour; wholemeal flour; oranges; lemons; butter; dark brown sugar; Demerara sugar
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    • Categories: Bread & buns, sweet; Afternoon tea; Christmas; Cooking for a crowd; German
    • Ingredients: golden caster sugar; yeast; strong white flour; butter; currants; sultanas; dried apricots; glacéed cherries; candied peel; almonds; marzipan
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: sultanas; tea; self-raising flour; Demerara sugar
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Notes about this book

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Notes about Recipes in this book

  • Flapjacks

    • kateastoria on November 20, 2014

      These are english flapjacks, not american. They're a bar cookie made from rolled oats, closer to granola bars than pancakes.

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  • ISBN 10 0563487364
  • ISBN 13 9780563487364
  • Published Sep 08 2005
  • Format Hardcover
  • Page Count 144
  • Language English
  • Countries United Kingdom
  • Publisher Ebury Press
  • Imprint BBC Books

Publishers Text

Delia's seventh book in this enormously popular Collection brings us tantalising baking recipes. From cakes and muffins to breads and biscuits, Delia has chosen over 50 of her most popular recipes - updating old favourites and adding some that are completely new. This Collection is aimed at both experienced cooks and newcomers who can be sure that with Delia's approachable style, they will be guided by a trusted hand through her fail-safe recipes. Including tips and ideas to help cooks of every ability, the reader is guaranteed delicious and rewarding results every time. Delia is a publishing phenomenon with sales of more than 18 million cookery books. This series is the first time her recipes have been arranged by subject.

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