My Kitchen Table: 100 Weeknight Curries by Madhur Jaffrey

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  • Summery yoghurt soup (page 7)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Soups; Cooking ahead; Summer; Indian
    • Ingredients: new potatoes; brown mustard seeds; natural yoghurt; chicken stock; single cream; cucumbers; tomatoes; ground cayenne pepper; dill
    show

  • Easy Mulligatawny soup (page 8)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Soups; Appetizers / starters; Lunch; British; Indian
    • Ingredients: fresh ginger; garlic; ground cumin; ground coriander; curry powder; ground cayenne pepper; chicken thighs; split red lentils; chicken stock; coriander sprigs
    show
  • Spinach and okra soup

    Spinach and okra soup (page 11)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Soups; Appetizers / starters; Lunch; Indian; Trinidadian
    • Ingredients: onions; garlic; carrots; green beans; okra; spinach; green chillies; chicken stock; tinned coconut milk
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  • Green soup (page 12)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Soups; Indian
    • Ingredients: potatoes; onions; chicken stock; fresh ginger; ground coriander; ground cumin; coriander sprigs; green chillies; peas; cumin seeds; double cream
    show

  • Fried pappadums (page 15)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Fried doughs; Quick / easy; Appetizers / starters; Snacks; Indian; Vegetarian; Vegan
    • Ingredients: groundnut oil; pappadums
    show

  • Spicy cashews (page 16)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Snacks; Indian; Vegetarian; Vegan
    • Ingredients: frying oil of your choice; ground cayenne pepper; raw cashew nuts
    show

  • Potato bhajias (page 19)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Fried doughs; Quick / easy; Appetizers / starters; Snacks; Indian; Vegetarian; Vegan
    • Ingredients: chickpea flour; turmeric; ground cayenne pepper; ground coriander; cumin seeds; potatoes; groundnut oil
    • Accompaniments: Fresh green chutney
    show

  • Hard-boiled eggs in a rich Moghlai sauce (page 20)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Egg dishes; Quick / easy; Sauces, general; Appetizers / starters; Snacks; Indian
    • Ingredients: ground cayenne pepper; ground cumin; garam masala; ground coriander; onions; fresh ginger; tomato purée; single cream; coriander sprigs; hard-boiled eggs
    show

  • Vinegared eggs (page 23)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Egg dishes; Quick / easy; Appetizers / starters; Snacks; Picnics & outdoors; Indian; Vegetarian
    • Ingredients: garlic; fresh ginger; ground cayenne pepper; paprika; ground cumin; white vinegar; cinnamon sticks; onions; garam masala; hard-boiled eggs
    show

  • Hard-boiled eggs in a spicy cream sauce (page 24)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Egg dishes; Quick / easy; Sauces, general; Appetizers / starters; Lunch; Indian
    • Ingredients: onions; fresh ginger; green chillies; single cream; cumin seeds; ground cayenne pepper; garam masala; tomato purée; hard-boiled eggs; parsley or coriander
    • Accompaniments: Spiced basmati rice
    show

  • Chicken tikka masala (page 27)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Dressings & marinades; Quick / easy; Main course; British
    • Ingredients: chicken pieces; natural yoghurt; fresh ginger; green chillies; garam masala; cardamom pods; cinnamon sticks; onions; garlic; ground cumin; ground coriander; turmeric; ground cayenne pepper; paprika; tomatoes; tomato purée
    show

  • Creamy chicken korma with almonds (page 28)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Main course; Indian
    • Ingredients: chicken pieces; garlic; fresh ginger; flaked almonds; bay leaves; cardamom pods; whole cloves; cinnamon sticks; onions; ground cumin; ground coriander; ground cayenne pepper; tomato purée; single cream; garam masala
    show

  • Mughlai chicken with almonds and sultanas (page 31)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Main course; Indian
    • Ingredients: fresh ginger; garlic; slivered blanched almonds; chicken pieces; cardamom pods; cinnamon sticks; bay leaves; whole cloves; onions; ground cumin; ground cayenne pepper; natural yoghurt; single cream; sultanas; garam masala
    • Accompaniments: Spiced basmati rice; Yoghurt with walnuts and fresh coriander
    show

  • Egg curry (page 32)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Egg dishes; Quick / easy; Spice / herb blends & rubs; Main course; Malaysian; Vegetarian
    • Ingredients: dried red chillies; black peppercorns; coriander seeds; lemon grass; galangal; fresh ginger; turmeric; eggs; shallots; coconut milk; tamarind paste; tomatoes; green chillies; red chillies; mint
    show

  • Hearty chicken curry with potatoes (page 35)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Spice / herb blends & rubs; Main course; Malaysian
    • Ingredients: cardamom pods; whole cloves; whole star anise; cinnamon sticks; fennel seeds; cumin seeds; ground coriander; chilli powder; paprika; fresh ginger; garlic; onions; chicken pieces; potatoes; tinned coconut milk; mint
    show

  • Hard-boiled eggs cooked with potatoes (page 36)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Egg dishes; Quick / easy; Main course; Indian; Vegetarian
    • Ingredients: fresh ginger; potatoes; onions; ground cayenne pepper; ground coriander; natural yoghurt; tomatoes; garam masala; parsley or coriander; hard-boiled eggs
    show
  • Goan-style chicken with roasted coconut

    Goan-style chicken with roasted coconut (page 39)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Spice / herb blends & rubs; Curry; Quick / easy; Main course; Indian
    • Ingredients: coriander seeds; cumin seeds; black mustard seeds; cinnamon sticks; whole cloves; black peppercorns; nutmeg; dried red chillies; coconut; garlic; fresh ginger; green chillies; onions; chicken pieces
    • Accompaniments: Spicy green beans
    show

  • Chicken in a butter sauce (page 40)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Dressings & marinades; Quick / easy; Sauces for poultry; Main course; Cooking ahead; Indian
    • Ingredients: tomato purée; fresh ginger; single cream; garam masala; green chillies; ground cayenne pepper; coriander sprigs; cumin seeds; butter; chicken pieces; natural yoghurt
    show
  • Lemony chicken and fresh coriander

    Lemony chicken and fresh coriander (page 43)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Stews & one-pot meals; Main course; Indian
    • Ingredients: fresh ginger; chicken pieces; garlic; coriander sprigs; green chillies; ground cayenne pepper; ground cumin; ground coriander; turmeric; lemons
    • Accompaniments: Spiced basmati rice
    show

  • Chicken with tomatoes and garam masala (page 44)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Spice / herb blends & rubs; Main course; Indian
    • Ingredients: cumin seeds; cinnamon sticks; cardamom pods; bay leaves; black peppercorns; onions; garlic; fresh ginger; tomatoes; chicken pieces; ground cayenne pepper; garam masala
    • Accompaniments: Plain basmati rice
    show

  • Chicken in a sweet red pepper sauce (page 47)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Sauces for poultry; Spice / herb blends & rubs; Main course; Indian
    • Ingredients: chicken pieces; onions; fresh ginger; garlic; slivered blanched almonds; red peppers; ground cumin; ground coriander; turmeric; ground cayenne pepper; mint
    • Accompaniments: Aromatic yellow rice; Yoghurt with aubergines
    show

  • Chicken curry, Lombok-style (page 48)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Spice / herb blends & rubs; Main course; Indonesian
    • Ingredients: red peppers; long red chillies; fresh ginger; galangal; candlenuts; shallots; garlic; shrimp paste; cumin seeds; black peppercorns; whole cloves; cinnamon sticks; tinned coconut milk; chicken thighs
    show

  • Easy beef curry (page 51)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Spice / herb blends & rubs; Main course; Thai
    • Ingredients: beef skirts; red peppers; red onions; garlic; shrimp paste; chilli powder; fish sauce; tinned coconut milk; kaffir lime leaves; basil; mint
    show
  • Lamb, pork or beef Madras

    Lamb, pork or beef Madras (page 52)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Quick / easy; Spice / herb blends & rubs; Curry; Main course; Indian
    • Ingredients: coriander seeds; black peppercorns; fennel seeds; fenugreek seeds; whole cloves; dried red chillies; onions; fresh ginger; garlic; green chillies; lamb shoulder; tomatoes; tinned coconut milk; coriander sprigs
    show

  • Lamb with spinach (page 55)

    from My Kitchen Table: 100 Weeknight Curries My Kitchen Table by Madhur Jaffrey

    • Categories: Curry; Quick / easy; Main course; Indian
    • Ingredients: black peppercorns; whole cloves; bay leaves; cardamom pods; onions; garlic; fresh ginger; lamb shoulder; ground cumin; ground coriander; ground cayenne pepper; natural yoghurt; spinach; garam masala
    • Accompaniments: Fried aubergine slices
    show

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  • ISBN 10 1446416860
  • ISBN 13 9781446416860
  • Published Sep 15 2011
  • Format eBook
  • Page Count 208
  • Language English
  • Countries United Kingdom
  • Publisher Random House (Digital)
  • Imprint BBC Digital

Publishers Text

This is the second Madhur Jaffrey cookbook in the My Kitchen Table series. Madhur's first book, 100 Essential Curries, offered a comprehensive selection of classic Indian recipes. This new title will provide recipes for simple curries, perfect for cooking up quickly during the week.

There are family-favourites, including creamy kormas, stir-fried prawns and spicy chicken recipes, as well as satisfying stews, quick kebabs and ideas for light suppers and snacks. Some recipes are quick to make, others can be prepared ahead.

Perfect for the busy cook.

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