The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen by Steve Sando
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- ISBN 10 1984860003
- ISBN 13 9781984860002
- Linked ISBNs
- 9781984860019 eBook (United States) 9/10/2024
- Published Sep 10 2024
- Format Hardcover
- Page Count 288
- Language English
- Countries United States
- Publisher Ten Speed Press
Publishers Text
From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook with them, featuring 100 classic and modern recipes.Learn how easy it is to cook beans from scratch with the king of beans. Rancho Gordo beans, the legumes with a cult following and Bean Club waiting list more than 20,000 names long, brought attention to heirloom bean varieties through chefs like Thomas Keller and Marcella Hazan.
Founder and owner Steve Sando, with twenty-five years' experience in growing, sourcing, and cooking with beans, is the perfect home cook to present classic recipes as well as new combinations for all kinds of eaters. With more than 100 recipes, there are vegan and vegetarian dishes like Fennel, Potato, and White Bean Soup with Saffron and Pizza Beans as well as full-on meat-lovers' meals like Napa Valley Cassoulet, Southwestern Chile con Carne, and Clay-Baked Pacific Cod Gratin with Onions and White Beans.
The Bean Book includes instructions for cooking beans using multiple methods, then transforming those cooked beans into satisfying dips, soups, salads, mains, sides, and desserts. There is nobody better than the man behind Rancho Gordo to share recipes, tips, and historical background in a beautifully photographed, comprehensive collection, sure to be a classic.
Other cookbooks by this author
- The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook]
- Every Pot a Victory: Delicious Beans from Rancho Gordo
- Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo
- Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo
- The Rancho Gordo Heirloom Bean Grower's Guide: Steve Sando's 50 Favorite Varieties to Grow, Save, and Enjoy
- The Rancho Gordo Heirloom Bean Grower's Guide: Steve Sando's 50 Favorite Varieties to Grow, Save, and Enjoy
- The Rancho Gordo Heirloom Bean Guide
- The Rancho Gordo Pozole Book
- The Rancho Gordo Vegetarian Kitchen Vol 1: Everyday Cooking with Heirloom Beans, Vegetables, Greens, and Grains
- The Rancho Gordo Vegetarian Kitchen Vol 2: More Everyday Cooking with Heirloom Beans, Vegetables, Greens, and Grains
- Supper at Rancho Gordo: New World Home Cooking for Family and Friends