Lantern Cookery Classics: Stephanie Alexander by Stephanie Alexander
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Gazpacho (page 29)
from Lantern Cookery Classics: Stephanie Alexander Lantern Cookery Classics by Stephanie Alexander
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Fresh pasta (page 50)
from Lantern Cookery Classics: Stephanie Alexander Lantern Cookery Classics by Stephanie Alexander
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Notes about this book
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- ISBN 10 1921383135
- ISBN 13 9781921383137
- Published Aug 27 2012
- Format Paperback
- Page Count 144
- Language English
- Countries Australia
- Publisher Penguin Books Australia Ltd
- Imprint Lantern Books
Publishers Text
Lantern is proud to publish many of Australia's most celebrated cooks and chefs.
Lantern Cookery Classics gathers timeless recipes from these much loved authors in this new series of indispensable books for your kitchen bookshelf.
Soon you'll be whipping up your favourite dishes from Stephanie Alexander, Maggie Beer, George Calombaris, Kylie Kwong, Gary Mehigan and Matt Moran.
Other cookbooks by this author
- Autumn: Epicure
- Autumn: Good Living
- Cooking and Travelling In South-West France
- Cooking and Travelling In South-West France
- The Cook's Apprentice: Tips, Techniques and Recipes for New Foodies
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- The Cook's Companion
- The Cook's Companion
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- Cooks Companion Journal
- Cook's Companion Notebook
- The Cook's Companion Seasonal Journal
- The Cook's Companion, 2nd Revised Edition: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- A Cook's Life
- A Cook's Life
- The Cook's Table: 130 Recipes to Share with Family and Friends
- Costco Cook's Companion, 2nd Edition
- Epicure: Spring
- Food of Australia: Contemporary Recipes from Australia's Leading Chefs
- Good Living: Winter: Australia's Great Chefs Share Their Recipes
- Good Living: Winter: Australia's Great Chefs Share Their Recipes
- Home
- The Kitchen Garden Companion: Dig, Plant, Water, Grow, Harvest, Chop, Cook
- Kitchen Garden Companion: Cooking: Gather, Chop, Cook, Plate, Eat
- Kitchen Garden Companion: Growing
- Kitchen Garden Cooking with Kids: The Story of a Kitchen Garden for Kids and the Recipes They Made with the Food They Grew
- Kitchen Garden Cooking with Kids, Second Edition
- Lantern Cookery Classics Boxed Set
- Recipes My Mother Gave Me: Recipe Journal
- Recipes My Mother Gave Me: Stephanie Alexander Presents Through My Kitchen Door, the First Published Cookbook of Her Mother, Mary Buchett
- A Shared Table
- Stephanie Alexander Gift Set
- Stephanie Alexander's Kitchen Garden Companion
- Stephanie’s Menus for Food Lovers
- Stephanie's Australia: Travelling and Tasting
- Stephanie's Australia: Travelling and Tasting
- Stephanie's Calendar 1995
- Stephanie's Feasts and Stories
- Stephanie's Feasts and Stories
- Stephanie's Feasts and Stories
- Stephanie's Feasts and Stories
- Stephanie's Journal
- Stephanie's Menus for Food Lovers
- Stephanie's Menus for Food Lovers
- Stephanie's Menus for Food Lovers
- Stephanie's Seasons
- Stephanie's Seasons
- Stephanie's Seasons
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Winter: Australia's Great Chefs Share Their Recipes
