Lantern Cookery Classics Boxed Set by Stephanie Alexander and Matt Moran and Gary Mehigan and Kylie Kwong and George Calombaris and Maggie Beer
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- ISBN 10 1921383690
- ISBN 13 9781921383694
- Published Nov 20 2013
- Format Boxed set
- Language English
- Countries Australia
- Publisher Penguin Books Australia
- Imprint Lantern
Publishers Text
Lantern is proud to publish many of Australia's most celebrated cooks and chefs.
Lantern Cookery Classics gathers timeless recipes from these much loved authors in this new series of indispensable books for your kitchen bookshelf, and this convenient boxed set is perfect as a gift or to enhance your own collection.
Soon you'll be whipping up your favourite dishes from Stephanie Alexander, Maggie Beer, George Calombaris, Kylie Kwong, Gary Mehigan and Matt Moran.
Other cookbooks by this author
- Autumn: Epicure
- Autumn: Good Living
- Be Inspired - An Aussie Summer: Inspired by Matt Moran
- Cook With Us: 20 Classic Techniques, 80 Delicious Recipes
- Cooking and Travelling In South-West France
- Cooking and Travelling In South-West France
- Cooking with Verjuice
- Cooking with Verjuice
- Cooking with Verjuice
- Cooking with Verjuice
- The Cook's Apprentice: Tips, Techniques and Recipes for New Foodies
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- The Cook's Companion
- The Cook's Companion
- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- Cooks Companion Journal
- Cook's Companion Notebook
- The Cook's Companion Seasonal Journal
- The Cook's Companion, 2nd Revised Edition: The Complete Book of Ingredients and Recipes for the Australian Kitchen
- A Cook's Life
- A Cook's Life
- The Cook's Table: 130 Recipes to Share with Family and Friends
- Costco Cook's Companion, 2nd Edition
- Dinner at Matt's
- Dinner at Matt's (Special Edition)
- Epicure: Spring
- Favourites: Over 100 Recipes to Cook at Home
- Favourites: Over 100 Recipes to Cook at Home
- Fresh: Family recipes & stories inspired by Stephanie’s Kitchen Gardens
- Gary Mehigan's Comfort Food
- Gary Mehigan's Comfort Food
- Georgie Porgie
- Good Food Every Day: Gary's Go-to Recipes for Everyday Life
- Good Food: New Classics
- Good Food: New Classics
- Good Living: Winter: Australia's Great Chefs Share Their Recipes
- Good Living: Winter: Australia's Great Chefs Share Their Recipes
- Greek
- Greek Cookery from the Hellenic Heart
- Greek Cookery from the Hellenic Heart
- Heart & Soul
- Heart and Soul
- Home
- Homecooked: Favourite Recipes from Australian Kitchens
- Homecooked Feasts: Favourite Celebratory Recipes from Australian Kitchens
- It Tastes Better: Over 100 New Recipes Using My Favourite Sustainable Produce
- It Tastes Better: Over 100 new recipes using my favourite sustainable produce
- Just George: Recipes, Stories & a Whole Lot of Love
- The Kitchen Garden Companion: Dig, Plant, Water, Grow, Harvest, Chop, Cook
- Kitchen Garden Companion: Cooking: Gather, Chop, Cook, Plate, Eat
- Kitchen Garden Companion: Growing
- Kitchen Garden Cooking with Kids: The Story of a Kitchen Garden for Kids and the Recipes They Made with the Food They Grew
- Kitchen Garden Cooking with Kids, Second Edition
- Kylie Kwong: Recipes and Stories
- Kylie Kwong, Recipes and Stories
- Kylie Kwong's Simple Chinese
- Kylie Kwong's Simple Chinese Cooking Class
- Lantern Cookery Classics: Gary Mehigan
- Lantern Cookery Classics: George Calombaris
- Lantern Cookery Classics: Kylie Kwong
- Lantern Cookery Classics: Maggie Beer
- Lantern Cookery Classics: Matt Moran
- Lantern Cookery Classics: Stephanie Alexander
- Maggie Beer
- Maggie Beer's Autumn Harvest Recipes
- Maggie Beer's Autumn Harvest Recipes
- Maggie Beer's Spring Harvest Recipes
- Maggie Beer's Summer Harvest Recipes
- Maggie Beer's Summer Harvest Recipes
- Maggie Beer's Winter Harvest Recipes
- Maggie's Christmas
- Maggie's Christmas
- Maggie's Farm
- Maggie's Farm
- Maggie's Harvest
- Maggie's Harvest
- Maggie's Harvest (Mini Edition)
- Maggie's Kitchen
- Maggie's Kitchen
- Maggie's Orchard
- Maggie's Recipe for Life
- Maggie's Recipe for Life: Over 200 delicious recipes to help reduce your chances of Alzheimer's and other lifestyle diseases
- Maggie's Table
- Maggie's Table
- Maggie's Verjuice Cookbook
- Matt Moran
- Matt Moran
- Matt Moran's Australian Food: Coast + Country
- Matt Moran's Australian Food: Coast + Country
- Matt Moran's Australian Food: Coast + Country
- Matt's Kitchen Garden Cookbook: Over 90 Recipes Celebrating Fresh, Locally Grown Produce
- My China: A Feast for All the Senses
- My China: Stories and Recipes from My Homeland
- My China: A Feast for All the Senses
- The Press Club: Modern Greek Cookery
- Recipes My Mother Gave Me: Recipe Journal
- Recipes My Mother Gave Me: Stephanie Alexander Presents Through My Kitchen Door, the First Published Cookbook of Her Mother, Mary Buchett
- A Shared Table
- Simple Chinese Cooking
- Simple Chinese Cooking
- Simple Chinese Cooking
- Simple Chinese Cooking
- Simple Chinese Cooking Class
- Stephanie Alexander Gift Set
- Stephanie Alexander's Kitchen Garden Companion
- Stephanie’s Menus for Food Lovers
- Stephanie's Australia: Travelling and Tasting
- Stephanie's Australia: Travelling and Tasting
- Stephanie's Calendar 1995
- Stephanie's Feasts and Stories
- Stephanie's Feasts and Stories
- Stephanie's Feasts and Stories
- Stephanie's Feasts and Stories
- Stephanie's Journal
- Stephanie's Menus for Food Lovers
- Stephanie's Menus for Food Lovers
- Stephanie's Menus for Food Lovers
- Stephanie's Seasons
- Stephanie's Seasons
- Stephanie's Seasons
- The Talking Chef: Homestyle Tuscan Cooking
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School
- When I Get Home
- When I Get Home
- Winter: Australia's Great Chefs Share Their Recipes
- Your Place or Mine?
