Tuscan Cookbook: Recipes and Reminiscences from the Italian Cooking School by Stephanie Alexander and Maggie Beer
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- ISBN 10 0670879584
- ISBN 13 9780670879588
- Published Mar 25 1999
- Format Hardcover
- Page Count 224
- Language English
- Countries Australia
- Publisher Penguin Books Australia
- Imprint Viking Australia
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- The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
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