At Home with the Roux Brothers: The Book of the Major TV Series by Michel Roux and Albert Roux

  • Clarifying butter (page 16)

    from At Home with the Roux Brothers: The Book of the Major TV Series At Home with the Roux Brothers by Michel Roux and Albert Roux

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    • Ingredients: butter
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  • ISBN 10 0563214333
  • ISBN 13 9780563214335
  • Linked ISBNs
  • Published Nov 01 1988
  • Format Hardcover
  • Page Count 250
  • Language English
  • Countries United Kingdom
  • Publisher Ebury
  • Imprint BBC Books

Publishers Text

Michel and Albert Roux bring you over 150 recipes, including some specially created and some adapted versions of the dishes that have brought them world renown. Using easily available ingredients, there are recipes for the inexperienced, the practiced and the adventurous. This book was published to accompany the British TV series and shows the Roux brothers informally home. The 150 recipes are adapted for the home cook to impress their guests: Halibut with Mint and Peppercorn Butter; Quail with Grapes; Orange Charlotte. The ingredients are given in British and metric measures.

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