Betty Crocker's Hostess Cookbook: Featuring More Than 400 Guest-Tested Recipes by Betty Crocker

  • Italian spaghetti with meat sauce (page 20)

    from Betty Crocker's Hostess Cookbook: Featuring More Than 400 Guest-Tested Recipes Betty Crocker's Hostess Cookbook by Betty Crocker

    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Suppers; Cooking ahead; Entertaining & parties; Italian
    • Ingredients: ground beef; onion; green peppers; tomato sauce; tomato paste; pitted olives; dry spaghetti sauce mix; granulated sugar; oregano; garlic; bay leaves; spaghetti pasta; Parmesan cheese
    • Accompaniments: Salty breadsticks; Zucchini toss
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Notes about this book

  • Limendacoconut on March 15, 2023

    I have two editions of this book. The image shown (blue with mid-century house) is from the 1967 edition. The 1970 edition has a blue title area at the top and a photo collage containing three pictures of food settings.

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  • ISBN 10 0307696065
  • ISBN 13 9780307696069
  • Published Feb 01 1974
  • Format Hardcover
  • Page Count 168
  • Language English
  • Countries United States
  • Publisher Goldencraft

Publishers Text

From the back cover: Leave it to Betty Crocker to come up with the first really practical book for women who want to entertain. You'll find a handbook of hostessing tips, 39 party menus and more than 400 recipes for all kinds of dinner parties, brunches and lunches; for teas and receptions; for patio parties and spur-of-the-moment get-togethers; for morning and evening coffee parties; for special holidays. And every recipe has been tested in the Betty Crocker Kitchens and in homes across the country--your assurance of success.

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