Craig Claiborne's Southern Cooking by Craig Claiborne

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    • Categories: Cookies, biscuits & crackers; Canapés / hors d'oeuvre; Cooking ahead; Cooking for a crowd; American South
    • Ingredients: butter; sharp cheddar cheese; all-purpose flour; ground cayenne pepper; Worcestershire sauce
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    • Categories: Salads; Appetizers / starters; Cooking ahead; Entertaining & parties; American South
    • Ingredients: tomatoes; gelatin powder; black peppercorns; Worcestershire sauce
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Cooking for a crowd; American South
    • Ingredients: pork knuckles; pig feet; carrots; celery; onions; allspice berries; bay leaves; black peppercorns; thyme; ham steak; red chiles; nutmeg; parsley
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    • Categories: Dressings & marinades; Appetizers / starters; Cooking ahead; American South; French
    • Ingredients: headcheese; parsley; olive oil; black peppercorns; store-cupboard ingredients
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Cooking for a crowd; American South
    • Ingredients: cheddar cheese; sharp cheddar cheese; canned pimientos; scallions; mayonnaise; Worcestershire sauce; black peppercorns
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    • Categories: Dips, spreads & salsas; Quick / easy; Appetizers / starters; Cooking ahead; American South
    • Ingredients: pork livers; pork jowls; onions; black peppercorns; sage
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    • Categories: Pies, tarts & pastries; Appetizers / starters; Cooking ahead; American South
    • Ingredients: all-purpose flour; butter; wild mushrooms; scallions; thyme; country ham; dry sherry; heavy cream
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    • Categories: Pies, tarts & pastries; Cooking ahead; American South
    • Ingredients: all-purpose flour; store-cupboard ingredients
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    • Categories: Dressings & marinades; Appetizers / starters; Cooking ahead; American South
    • Ingredients: littleneck clams; shrimp; bay leaves; dried red chiles; mussels; dry white wine; tomatoes; onions; avocados; limes; tomato juice; coriander seeds
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    • Categories: Appetizers / starters; Spanish; Cajun & Creole
    • Ingredients: hard-cooked eggs; dry mustard; curry powder; dry white wine; heavy cream; chives; lump crabmeat; black peppercorns; breadcrumbs
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    • Categories: Appetizers / starters; American South; Cajun & Creole
    • Ingredients: milk; corn flour; garlic; white pepper; black peppercorns; ground cayenne pepper; dried thyme; bay leaves; mayonnaise; Tabasco sauce; frying oil of your choice; crawfish tails
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    • Categories: Sauces for fish; Appetizers / starters; American South; French
    • Ingredients: shrimp; allspice berries; black peppercorns; Creole mustard; tarragon white wine vinegar; olive oil; paprika; celery; scallions; parsley; horseradish; anchovy paste; ground cayenne pepper; Tabasco sauce
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    • Categories: Appetizers / starters; French; American South
    • Ingredients: oysters; fish stock; mushrooms; scallions; green bell peppers; dry white wine; heavy cream; nutmeg; ground cayenne pepper; white pepper; cooked shrimp; dry sherry; breadcrumbs; Romano cheese
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    • Categories: Appetizers / starters; American South; French
    • Ingredients: oysters; spinach; scallions; celery; parsley; canned anchovies; butter; heavy cream; Tabasco sauce; Pernod; Parmesan cheese
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    • Categories: Appetizers / starters; Cooking for a crowd; American South
    • Ingredients: oysters; bacon; butter; parsley
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    • Categories: Dressings & marinades; Appetizers / starters; American South; Spanish
    • Ingredients: fish fillets; limes; tomatoes; canned serrano chiles; red onions; coriander leaves; dried oregano; black peppercorns; avocados; celery hearts; tomato ketchup
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    • Categories: Dips, spreads & salsas; Appetizers / starters; American South; Mexican; Vegan; Vegetarian
    • Ingredients: avocados; limes; coriander leaves; canned serrano chiles; tomatoes
    • Accompaniments: Chili con carne with cured meat; Fajitas
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    • Categories: Bread & rolls, savory; Appetizers / starters; Snacks; Christmas; Cooking ahead; Cooking for a crowd; American South
    • Ingredients: all-purpose flour; buttermilk powder; sharp cheddar cheese; ground pork; black peppercorns; dried red pepper flakes; ground allspice; ground cloves; ground cinnamon
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    • Categories: Cookies, biscuits & crackers; Canapés / hors d'oeuvre; Cooking ahead; American South; African
    • Ingredients: all-purpose flour; benne seeds; ground cayenne pepper; egg yolks
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    • Categories: Appetizers / starters; Snacks; Cooking ahead; American South
    • Ingredients: Tabasco sauce; Worcestershire sauce; pecans
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    • Categories: Appetizers / starters; Snacks; Cooking ahead; American South; Vegetarian
    • Ingredients: pecans; butter
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    • Categories: Egg dishes; Lunch; Cooking ahead; Picnics & outdoors; American South
    • Ingredients: boiled ham; hard-cooked eggs; Worcestershire sauce; mayonnaise; black peppercorns; chives; black olives
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    • Categories: Egg dishes; Lunch; Cooking ahead; Picnics & outdoors; American South; Vegetarian
    • Ingredients: eggs
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    • Categories: Egg dishes; Lunch; Cooking ahead; Picnics & outdoors; American South
    • Ingredients: canned sardines; hard-cooked eggs; apple cider vinegar; mayonnaise; parsley or dill; black peppercorns; black olives
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    • Categories: Egg dishes; Chutneys, pickles & relishes; Lunch; Cooking ahead; Picnics & outdoors; American South; Vegetarian
    • Ingredients: hard-cooked eggs; apple cider vinegar; dried red chiles; allspice berries; whole cloves; coriander seeds; bay leaves
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Notes about this book

  • mama_c on November 17, 2015

    I have the 1987 edition

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  • ISBN 10 0812915992
  • ISBN 13 9780812915990
  • Published Sep 08 1988
  • Format Hardcover
  • Page Count 384
  • Language English
  • Countries United States
  • Publisher Times Books
  • Imprint Times Books

Publishers Text

A compilation of more than three hundred recipes from a world famous southerner includes exciting new creations from a down-home kitchen, as well as traditional Cajun, Creole, Tex-Mex, and Carolina Barbeque favorites

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