James Every Day: The Essential Collection by James Martin

    • Categories: Main course; Winter
    • Ingredients: lamb loin fillets; cumin seeds; Jerusalem artichokes; redcurrant balsamic vinegar; red peppers; parsley or chervil; almond oil
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  • ISBN 10 1845334884
  • ISBN 13 9781845334888
  • Published Jan 05 2009
  • Format Hardcover
  • Page Count 304
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Mitchell Beazley

Publishers Text

James Martin is renowned for his simple easy-to-follow recipes and delicious, gutsy food. In "James Every Day" he cooks comforting, tasty dishes that use the best of British ingredients, but take their inspiration from all over the world. Cod with cumin and coriander lentils, Red onion and creme fraiche pizza, Cheat's coq au vin and Roast pork with butterbean broth are just a handful of the recipes which promise to satisfy as well as inspire.

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