Man Made Meals: The Essential Cookbook for Guys by Steven Raichlen

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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: eggs; white peppercorns; whipped cream cheese
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: eggs; Manchego cheese; white peppercorns
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Spanish; Vegetarian
    • Ingredients: eggs; black peppercorns; store-cupboard ingredients
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; American; Vegetarian
    • Ingredients: eggs; black peppercorns
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; English; American; Vegetarian
    • Ingredients: eggs; white bread; black peppercorns
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: eggs; heavy cream; Parmigiano Reggiano cheese; breadcrumbs; bread
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: eggs; heavy cream; black peppercorns
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: eggs; heavy cream; black peppercorns; herbs of your choice; Gruyère cheese
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; American
    • Ingredients: eggs; heavy cream; black peppercorns; poblano chiles; smoked ham; cheddar cheese
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: eggs; heavy cream; black peppercorns; mushrooms; shallots
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    • Categories: Egg dishes; Breakfast / brunch; Cooking for 1 or 2; Laotian
    • Ingredients: bird's eye chiles; shallots; cilantro; eggs; heavy cream; fish sauce; black peppercorns
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    • Categories: Egg dishes; Breakfast / brunch; Cooking ahead; Spring; Italian; Vegetarian
    • Ingredients: scallions; mixed spring vegetables; eggs; Parmigiano Reggiano cheese; black peppercorns
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    • Categories: Egg dishes; Main course; Breakfast / brunch; Lunch; Italian
    • Ingredients: prosciutto; onions; celery; dried oregano; dried red pepper flakes; tomato paste; canned tomatoes; basil; black peppercorns; eggs
    • Accompaniments: Bruschetta (the original garlic bread)
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    • Categories: Egg dishes; Breakfast / brunch; Mexican
    • Ingredients: tortilla chips; cheddar cheese; scallions; jalapeño chiles; eggs; heavy cream; black peppercorns; chili; sour cream
    • Accompaniments: Roasted poblano pepper strips (Rajas); Pico de gallo
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    • Categories: Children & baby food; Pancakes, waffles & crêpes; Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: unbleached all-purpose flour; whole wheat flour; cornmeal; buttermilk; maple syrup
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    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Cooking ahead; Cooking for 1 or 2
    • Ingredients: unbleached all-purpose flour; whole wheat flour; cornmeal; buttermilk; maple syrup
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    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Lunch; Cooking ahead; Cooking for 1 or 2
    • Ingredients: unbleached all-purpose flour; store-cupboard ingredients; cinnamon sugar
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    • Categories: Quick / easy; Breakfast / brunch; Cooking for 1 or 2; French
    • Ingredients: brioche; milk; maple syrup
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    • Categories: Breakfast / brunch; Cooking for 1 or 2; French
    • Ingredients: brioche; milk; maple syrup; bananas; guava paste; cream cheese
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    • Categories: Breakfast / brunch; Cooking for 1 or 2; French
    • Ingredients: brioche; milk; maple syrup; slivered almonds
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    • Categories: Sandwiches & burgers; Breakfast / brunch; Cooking for 1 or 2; American
    • Ingredients: brioche; milk; smoked ham; cheddar cheese
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    • Categories: Breakfast / brunch
    • Ingredients: steel-cut oats; granulated sugar
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    • Categories: Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: aromatics of your choice; cooked meat of your choice; root vegetables of your choice; Worcestershire sauce; steak sauce; hot sauce
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    • Categories: Breakfast / brunch; Main course
    • Ingredients: artisanal bacon
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    • Categories: Sandwiches & burgers; Main course; Cooking for 1 or 2; Vegetarian
    • Ingredients: bread; cheese; store-cupboard ingredients
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  • ISBN 10 0761166440
  • ISBN 13 9780761166443
  • Linked ISBNs
  • Published May 06 2014
  • Format Paperback
  • Page Count 640
  • Language English
  • Countries United States
  • Publisher Workman Publishing
  • Imprint Workman Publishing

Publishers Text

Steven Raichlen really knows the pleasure men get from cooking, the joy they take in having the skills, the need to show off a little bit. His Barbecue! Bible books have over 4.7 million copies in print—and now he leads his readers from the grill into the kitchen. Like a Joy of Cooking for guys, Man Made Meals is everything a man needs to achieve confidence and competence in the kitchen.

Man Made Meals is about the tools and techniques (guess what, grillers, you still get to play with knives and fire.) It's about adopting secrets from the pros—how to multitask, prep before you start cooking, clean as you go. It's about understanding flavor and flavor boosters, like anchovies and miso, and it’s about essentials: how to shuck an oyster, truss a chicken, cook a steak to the desired doneness. It’s about having a repertoire of great recipes (there are 300 to choose from), breakfast to dessert, to dazzle a date, or be a hero to your family, or simply feed yourself with real pleasure. These are recipes with a decided guy appeal, like Blowtorch Oatmeal, Fire-Eater Chicken Wings, Black Kale Caesar, Down East Lobster Rolls, Skillet Rib Steak, Porchetta, Finger-Burner Lamb Chops, Yardbird’s Fried Chicken, Blackened Salmon, Mashed Potatoes Three Ways, and Ice Cream Floats for Grown-Ups.



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