2020 IACP Cuisinart Award Finalist

Tom and Lisa Perini have teamed up with veteran award-winning cookbook author Cheryl Alters Jamison and acclaimed food photographer Wyatt McSpadden to produce a gorgeous, mouth-watering new cookbook.

The new cookbook -- which replaces their popular Texas Cowboy Cooking, published in 2000 and now out of print – includes about 100 recipes, 25 sidebar stories, and dozens of exquisite color photographs. The recipes and stories are collected in seven sections: The Cocktail Hour; Salads; Beef; Pork, Bison, Lamb, Chicken, Seafood; Side Dishes; Biscuits and Bread; and, of course, Desserts.

Readers will find most of their Perini favorites in the new book along with a number of new recipes and altogether new stories, including “Our Most Memorable Catering Job” – at the White House on Sept. 11, 2001.

Other cookbooks by this author

• 100 Grilling Recipes You Can't Live Without: A Lifelong Companion
• 100 Grilling Recipes You Can't Live Without: A Lifelong Companion
• 100 Grilling Recipes You Can't Live Without: A Lifelong Companion
• American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking
• American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking
• Around the World in 80 Dinners: The Ultimate Culinary Adventure
• Around the World in 80 Dinners: The Ultimate Culinary Adventure
• Around the World in 80 Dinners: The Ultimate Culinary Adventure
• Around the World in 80 Dinners
• Around the World in 80 Dinners
• Around the World in 80 Dinners: The Ultimate Culinary Adventure
• Around the World in 80 Dinners
• Around the World in 80 Dinners
• The Barbecue Lover's Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grilling
• The Barbecue Lover's Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grilling
• The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry
• The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry
• The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico
• The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico
• The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico
• The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico
• Born to Grill: An American Celebration
• Born to Grill: An American Celebration
• Born to Grill: An American Celebration
• Born to Grill: An American Celebration
• Born To Grill: An American Celebration
• Chicken on the Grill: 100 Surefire Ways To Grill Perfect Chicken Every Time
• Good Times, Good Grilling: Surefire Recipes For Great Grill Parties
• Good Times, Good Grilling: Surefire Recipes for Great Grill Parties
• Perini Ranch Steakhouse Cocktails: Celebrating the Tradition and Spirit of Cocktail Hour
• Perini Ranch Steakhouse Cocktails: Celebrating the Tradition and Spirit of Cocktail Hour
• Perini Ranch Steakhouse Cookbook: Stories and Recipes for Real Texas Food
• The Rancho de Chimayó Cookbook: The Traditional Cooking of New Mexico
• The Rancho de Chimayó Cookbook: The Traditional Cooking of New Mexico
• The Rancho de Chimayó Cookbook: The Traditional Cooking of New Mexico
• The Rancho de Chimayó Cookbook: The Traditional Cooking of New Mexico
• The Rancho de Chimayó Cookbook (50th Anniversary Edition): The Traditional Cooking of New Mexico
• The Rancho de Chimayó Cookbook (50th Anniversary Edition): The Traditional Cooking of New Mexico
• The Rancho de Chimayó Cookbook (50th Anniversary Edition): The Traditional Cooking of New Mexico
• A Real American Breakfast: The Best Meal of the Day, Any Time of the Day
• Restaurant Martin Cookbook
• Restaurant Martin Cookbook: Sophisticated Home Cooking from the Celebrated Santa Fe Restaurant
• Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
• Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
• Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue: Revised Edition
• Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue (Large Print 16pt)
• Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue: Revised Edition
• Smoke & Spice (2 Volume Set)
• Smoke & Spice and Sublime Smoke
• Smoke & Spice, Revised Edition: Cooking with Smoke, the Real Way to Barbecue
• Smoke & Spice, Revised Edition: Cooking with Smoke, the Real Way to Barbecue
• Smoke & Spice, Revised Edition: Cooking with Smoke, the Real Way to Barbecue
• Smoke & Spice, Revised Edition: Cooking with Smoke, the Real Way to Barbecue
• Smoke & Spice, Revised Edition: Cooking with Smoke, the Real Way to Barbecue
• Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
• Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
• Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
• Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
• Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
• Sublime Smoke, Large Print Edition
• Tasting New Mexico: Recipes Celebrating One Hundred Years of Distinctive New Mexican Cooking
• Tasting New Mexico: Recipes Celebrating One Hundred Years of Distinctive New Mexican Cooking
• Texas Cowboy Cooking
• Texas Cowboy Cooking
• Texas Home Cooking
• Texas Home Cooking
• Texas Home Cooking: 400 Terrific and Comforting Recipes Full of Big, Bright Flavors and Loads of Down-Home Goodness
• Texas Home Cooking
• Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection
• Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection
• Texas Slow Cooking: 125 Recipes for the Lone Star State's Very Best Dishes, All Slow Cooked to Perfection