The Cooking of South-West France by Paula Wolfert

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Notes about this book

  • DKennedy on August 22, 2015

    There is something about the look of this book that makes me want to read it cover to cover. My copy has no pictures in it, yet every recipe is evocative. I am not sure how Paula Wolfert pulls that off, but she does.

  • llove on August 04, 2011

    I have the original (1987) edition and have just tried to find a recipe which appears to be in this version but not in mine.

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  • ISBN 10 0060971959
  • ISBN 13 9780060971953
  • Published Oct 31 1988
  • Format Paperback
  • Page Count 367
  • Language English
  • Countries United States
  • Publisher HarperCollins Publishers Inc
  • Imprint HarperPerennial


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