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Meat Classics by Reader's Digest

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  • ISBN 10 0276424719
  • ISBN 13 9780276424717
  • Published Nov 29 2001
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United Kingdom
  • Publisher David & Charles
  • Imprint Reader's Digest

Publishers Text

The Eat Well Live Well series of healthy eating cookbooks will help you to look good and feel great. They present a wide range of traditional and new recipes from around the world which not only taste delicious but are good for you too. A wonderful book for meat-lovers everywhere,the Reader's Digest Eat Well, Live Well: Meat Classics is a guide to eating meat the healthy way. From those old favourites, Toad-in-the-Hole, and Steak and Kidney Pie, the book also includes more unsual recipes, such as Thai Beef Noodle Soup and Venison Steaks with Pears. The book offers comprehensive information on the vitamins and minerals to be found in each type of meat, together with tips on getting the best out of meat. This is a valuable book for all those searching for a healthier way to eat meat.

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