Simple Essentials: Beef, Lamb + Pork by Donna Hay

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    • Ingredients: cumin seeds; fennel seeds; turmeric; flaked sea salt; dried chillies
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    • Ingredients: garlic; lemons; long red chillies
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    • Ingredients: apples; onions; caster sugar; apple cider vinegar; lemons; sage
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    • Ingredients: eschalots; caster sugar; malt vinegar; mint
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    • Categories: Stews & one-pot meals; Main course; Italian
    • Ingredients: osso buco; leeks; tomato paste; beef stock; rosemary; bay leaves; cannellini beans
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    • Categories: Sauces for meat; Main course
    • Ingredients: sirloin steaks; green beans; watercress; red wine; store-cupboard ingredients
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    • Ingredients: beef rump steaks; onions; honey; green beans; rice; Dijon mustard
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  • Veal with soft polenta and blue cheese
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    • Ingredients: veal cutlets; dried oregano; chicken stock; milk; polenta; blue cheese
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    • Ingredients: beef mince; chilli powder; brown onions; mozzarella cheese; kidney beans; Turkish bread; sour cream; rocket; tomato relish
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    • Ingredients: beef blade steaks; brown onions; garlic; red wine; beef stock; canned tomatoes; bay leaves; thyme; mashed potatoes
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  • Spaghetti bolognese
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    • Ingredients: brown onions; beef mince; tomato paste; canned tomatoes; beef stock; bay leaves; spaghetti pasta; parsley; Parmesan cheese
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    • Ingredients: beef eye fillets; red chillies; lemongrass; green onions; shrimp paste; kaffir lime leaves; lemons; fresh ginger; tamarind concentrate; peanut oil; canned coconut cream; green beans
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    • Ingredients: beef eye fillets; salt-packed capers; baby spinach; Parmesan cheese; lemon olive oil
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    • Ingredients: beef eye fillets; Lebanese cucumbers; Thai basil; basil; green onions; red chillies; limes; fish sauce; fresh ginger
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    • Ingredients: potatoes; single cream; cannellini beans; beef eye fillets; rosemary; olive oil
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    • Ingredients: eggplants; brown onions; beef mince; tomato paste; tomato passata; ricotta cheese; eggs; thyme; starchy potatoes; basil; dried oregano; Parmesan cheese; mozzarella cheese
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    • Categories: Pies, tarts & pastries; Snacks; Australian
    • Ingredients: plain flour; butter; frozen puff pastry; onions; beef round steaks; tomato paste; beef stock; red wine; Worcestershire sauce
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  • ISBN 10 1554681626
  • ISBN 13 9781554681624
  • Published Apr 22 2008
  • Format Hardcover
  • Page Count 96
  • Language English
  • Countries United States
  • Publisher HarperCollins Publishers
  • Imprint HarperCollins Publishers

Publishers Text

One of the world’s best-known names in cooking returns with a gorgeous new series of six cookbooks. Each volume of Simple Essentials features Donna Hay’s signature style of clean, elegant and luscious photography, and focuses on an ingredient or cooking style essential to any kitchen.

With tips and tricks on buying and serving, and recipes from fast-and-easy to dinner-party perfect, each of the six books is perfect for cooks of every level. Donna’s inventive recipes draw on fresh ingredients in exciting combinations to create taste sensations with maximum flavour and texture. From Simple Essentials: Fruit, try the delectable Crushed Raspberry Tart; and from Salads + Vegetables, prepare the easy and delicious Roast Tomato, Chickpea and White Bean Salad. In Chicken, you’ll learn how to turn an ordinary piece of poultry into something sensational, while Chocolate will show you not only how to create a full range of decadent treats but how to choose the right chocolate and cocoa as well.



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