Marie Claire Dining by Donna Hay

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  • Coconut and golden syrup wafers

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cookies, biscuits & crackers; Afternoon tea
    • Ingredients: golden syrup; caster sugar; egg whites; all-purpose flour; butter
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  • Chocolate shortbread sandwiches

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cookies, biscuits & crackers; Afternoon tea
    • Ingredients: dark chocolate; rice flour; cream; cocoa powder; icing sugar; all-purpose flour; butter
    show

  • Parchment blueberry and passionfruit muffins

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cakes, small; Afternoon tea
    • Ingredients: blueberries; sour cream; ground cinnamon; caster sugar; passion fruit purée; store-cupboard ingredients; all-purpose flour
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  • Espresso granita

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Ice cream & frozen desserts; Dessert
    • Ingredients: sugar; espresso
    show

  • Espresso syrup cakes

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cakes, small; Afternoon tea
    • Ingredients: store-cupboard ingredients; coffee liqueur; espresso beans; caster sugar; all-purpose flour; butter
    show

  • Espresso shots

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cocktails / drinks (with alcohol)
    • Ingredients: dark chocolate; coffee liqueur; coffee beans; cream
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  • Portuguese custard tarts

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Pies, tarts & pastries; Afternoon tea; Portuguese
    • Ingredients: store-cupboard ingredients; egg yolks; puff pastry; milk
    show

  • Frozen caffè latte

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Ice cream & frozen desserts; Dessert
    • Ingredients: milk; espresso
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  • Après café

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Beverages / drinks (no-alcohol); Dessert
    • Ingredients: coffee; cinnamon sticks; dark chocolate; milk
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  • Little nectarine cakes

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cakes, small; Afternoon tea
    • Ingredients: sugar; ground almonds; Demerara sugar; all-purpose flour; butter; store-cupboard ingredients; sour cream
    show

  • Brioche with chocolate centres

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Pies, tarts & pastries; Afternoon tea; French
    • Ingredients: egg yolks; dark chocolate; active dry yeast; store-cupboard ingredients; butter; all-purpose flour
    show

  • Chocolate and peach panforte

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cakes, large; Afternoon tea; Italian
    • Ingredients: ground cinnamon; dried peaches; cocoa powder; all-purpose flour; glucose; dark chocolate; rice papers; blanched almonds
    show

  • Caramel melting moments

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Italian
    • Ingredients: single cream; all-purpose flour; butter; golden syrup
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  • Vinegared rice box with marinated sashimi

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Rice dishes; Dressings & marinades; Main course; Japanese
    • Ingredients: sashimi grade tuna; mirin; sushi rice; wasabi paste; bonito flakes; black sesame seeds; soy sauce; sashimi grade salmon; rice vinegar
    show

  • Prawn and chilli pot-sticker dumplngs

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Appetizers / starters; Asian
    • Ingredients: soy sauce; green onions; wonton wrappers; coriander leaves; galangal; Chinese cooking wine; vegetable stock; prawns; chile jam
    show

  • Pork rice noodle rolls

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Appetizers / starters; Asian
    • Ingredients: Chinese cooking wine; red chiles; fresh ginger; rice noodles; coriander leaves; soy sauce; hoisin sauce; minced pork
    show

  • Spinach with sesame and soy

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Appetizers / starters; Asian
    • Ingredients: mirin; spinach; soy sauce; sesame seeds
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  • Rice noodles with barbecue duck

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Lunch; Asian
    • Ingredients: soy sauce; rice noodles; Chinese cooking wine; Chinese barbecue duck; baby bok choy; sesame oil; fresh ginger; shallots
    show

  • Agedashi tofu

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Appetizers / starters; Japanese
    • Ingredients: dashi; shiitake mushrooms; nori; silky tofu; rice flour; soy sauce; mirin; scallions
    show

  • Lemon-steamed chicken salad

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Salads; Main course; Asian
    • Ingredients: lemons; Thai basil; mint; chicken breasts; Vietnamese mint; Szechuan pepper; snowpea shoots
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  • Red miso simmered eggplant

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Side dish; Japanese
    • Ingredients: mirin; dashi; soy sauce; fresh ginger; red miso
    show

  • Seared beef with soba

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Main course; Japanese
    • Ingredients: scallions; bonito flakes; mirin; soy sauce; soba noodles; sesame oil; beef eye fillets
    show

  • Wok-fried chicken with tamarind

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Stir-fries; Main course; Asian
    • Ingredients: soy sauce; palm sugar; fresh ginger; sesame oil; tamarind pulp; rice flour; chicken breasts; scallions; chicken stock; oyster sauce
    show

  • Rice paper wrapped fish

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Appetizers / starters; Asian
    • Ingredients: cumin seeds; rice paper wrappers; black sesame seeds; Thai basil; green chiles; coriander leaves; sesame oil; blue eye cod fillets
    show

  • Tea cup steamed coconut cakes

    from Marie Claire Dining Marie Claire Dining by Donna Hay

    • Categories: Cakes, small; Afternoon tea; Asian
    • Ingredients: palm sugar; eggs; self-rising flour
    show

Notes about this book

  • mjes on October 19, 2017

    This book is also sold under the title "entertaining" with the same ISBN/contents.

Notes about Recipes in this book

  • Sesame crusted ocean trout

    • RosieB on February 26, 2016

      This was really good and so easy. I think it took me about 15 minutes and plated up it looked great. I had not planned this dish so I used green beans and asparagus instead of chinese greens.

  • Seared scallops on lemon and mint salad

    • Dishyrishie on April 03, 2015

      Tasty and light. Good summer meal.

  • Banana and palm sugar wontons

    • snarkattack on January 06, 2013

      Palm sugar is pretty hard to find (or was and I tried several times) so I relented and used brown sugar mixed with a bit of raw sugar to dry out the 'palm sugar substitute' a little.

  • Frozen vodka slushie

    • snarkattack on January 06, 2013

      Be initially strict with quantities or mixture won't freeze (that's more a note to self...)

  • Peach julep

    • snarkattack on January 06, 2013

      For non-alcoholic version, use ginger ale in place of both the bourbon and soda water.

  • Mint, lemon and ginger iced tea

    • mjes on May 23, 2018

      I tend to avoid adding ice to herbal teas as they tend get bitter notes when brewed sufficiently strong to accept the ice. Mint tea is an exception. I liked the fresh mint supplement and found the ginger to be an inspired addition. Well worth repeating for a family summer meal.

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  • ISBN 10 0864118066
  • ISBN 13 9780864118066
  • Published Oct 01 1998
  • Format Paperback
  • Page Count 200
  • Language English
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books


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