Donna Hay's Christmas - Feasts and Treats by Donna Hay

  • Brie and caramelised onion tarts (page 13)

    from Donna Hay's Christmas - Feasts and Treats Donna Hay's Christmas - Feasts and Treats by Donna Hay

    • Categories: Pies, tarts & pastries; Appetizers / starters; Christmas; Vegetarian
    • Ingredients: onions; caster sugar; unsalted butter; white wine vinegar; rosemary sprigs; all-butter puff pastry; egg yolks; pure cream; triple cream Brie cheese
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Notes about Recipes in this book

  • Chestnut, bacon and sage stuffing rolls

    • KarinaFrancis on December 24, 2021

      This was delicious but mine didn’t look anything like the ones in the book. I would definitely make this again, but maybe bake in a dish and top with bacon/pancetta

  • Raspberry and white chocolate trifle

    • ozfoodie on December 26, 2024

      I've now made this 3 Christmases in a row, and for various reasons only just managed to get a photo with the raspberries on top! This looks lovely, and as long as you don't overdo the orange liqueur (as I did this year... boo) it tastes lovely too. I make the jelly a couple of days ahead so there's less to do on the day of serving.

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  • ISBN 10 1460762371
  • ISBN 13 9781460762370
  • Published Oct 18 2022
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries Australia
  • Publisher Harper Collins Australia
  • Imprint Fourth Estate

Publishers Text

Donna Hay's bestselling classic Christmas Feasts and Treats - now fully revised and updated with many new recipes to make, enjoy and give away - will make your Christmas cooking and entertaining fabulously easy and delicious. Donna Hay takes the stress out of Christmas cooking and entertaining with this must-have collection of over 170 stunning yet simple festive recipes. Featuring all the nostalgic favourites and some fun twists on the classics, this is the only cookbook you need for the festive season.

From easy starters to show-stopping mains - including a cheat's glazed ham that doesn't need studding or basting - to dazzling desserts that are sure to impress, and some special edible gifts, these recipes are peppered with Donna's best-ever tricks and shortcuts to make it the most relaxing Christmas yet. You'll also find plenty of beautiful styling tips to add some extra sparkle to the festivities.

Also included are step-by-step images to walk you through it all, whether you're attempting a glossy ham, succulent bird, fruity pudding or a shimmering trifle. Or perhaps you want to try your hand at a roast pork with the perfect crackle, a gingerbread wreath or a rocking rocky road?

No matter what's on the menu, Christmas Feasts and Treats will give you the confidence to have a very delicious and stress-free Christmas.

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