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Food & Wine Annual Cookbook 1999 (Special 20th Anniversary Edition): An Entire Year's Recipes from America's Favorite Food Magazine by Food & Wine Magazine

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  • ISBN 10 0916103528
  • ISBN 13 9780916103521
  • Published May 01 1999
  • Format Hardcover
  • Page Count 479
  • Language English
  • Edition illustrated edition
  • Countries United States
  • Publisher Food & Wine Books
  • Imprint Food & Wine Books

Publishers Text

With more than 500 recipes by culinary stars and the editors of Food & Wine, this is the cookbook of cookbooks. The reader will discover page after colorful page of wonderful, kitchen-tested ways to create magnificent dishes.

All of the recipes from the January through December issues of Food & Wine are here in one easy-to-use book. Photographs, wine recommendations, menu plans and tips from some of the world's finest chefs complete this comprehensive package. The recipes include hors d'oeuvres, first courses, salads, soups, main dishes, side dishes, desserts, and even sandwiches.

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