Potluck: Food and Drink to Share with Friends and Family by Food & Wine

  • Classic hummus (page 14)

    from Potluck: Food and Drink to Share with Friends and Family Potluck by Food & Wine

    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Cooking for a crowd; Entertaining & parties; Middle Eastern; Vegetarian; Vegan
    • Ingredients: dried chickpeas; tahini; ground cumin
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  • ISBN 10 0848756142
  • ISBN 13 9780848756147
  • Published Sep 18 2018
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries United States
  • Publisher Oxmoor House

Publishers Text

Reimagine the potluck dinner with a collection of FOOD & WINE's favorite recipes.

Featuring more than 150 contemporary dishes for your next potluck--all easy to transport and serve, and guaranteed to please--this cookbook delivers inspired and innovative recipes for the way we cook and entertain today. These elegant recipes, shared by a selection of celebrated chefs including David Lebovitz, Ina Garten, Molly Yeh, Hugh Acheson, Julia Turshen, Carla Hall, and Donald Link or created by the F&W Test Kitchen, feature fresh ingredients and bold flavors like Rosemary Chicken with Corn and Sausage Fricassee, Jalapeno-Pickled Shrimp and Vegetables, and Harissa-Spiced Cassoulet. You'll also find plenty of upgrades to potluck classics and recipes that are gluten-free and vegetarian to help you set an inclusive spread. This book also includes FOOD & WINE's gorgeous photography, make-ahead tips, potluck party strategies, and a potluck-friendly wine parings guide. 
 

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