More Taste Than Time: Fast Track Food for Busy People by Annabel Langbein

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    • Categories: Quick / easy; Salads; Breakfast / brunch; Vegetarian
    • Ingredients: fresh fruit; passion fruit pulp; honey; oranges; limes; yoghurt; sour cream
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    • Categories: Quick / easy; Breakfast / brunch; Greek; Vegetarian
    • Ingredients: yoghurt; sour cream; honey
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    • Categories: Quick / easy; Breakfast / brunch
    • Ingredients: sugar; mixed dried fruits; lemons
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    • Categories: Quick / easy; Breakfast / brunch
    • Ingredients: rockmelons; raspberries
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    • Categories: Quick / easy; Pancakes, waffles & crêpes; Breakfast / brunch; Vegetarian
    • Ingredients: self-raising flour; milk; currants; lemons
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    • Categories: Quick / easy; Egg dishes; Breakfast / brunch
    • Ingredients: bagels; eggs; smoked salmon; watercress
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: eggs; herbs of your choice; smoked salmon
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Spanish
    • Ingredients: potatoes; bacon; eggs; parsley
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Vegetarian
    • Ingredients: potatoes; eggs; parsley; spinach; roasted red peppers
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch
    • Ingredients: potatoes; eggs; parsley; fish fillets; surimi; Parmesan cheese; dried tarragon
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: Gruyère cheese; pastrami; mustard; salad greens; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: roast beef; horseradish sauce; tomatoes; salad greens
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course; Vegetarian
    • Ingredients: cream cheese; sun-dried tomato pesto; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: cream cheese; smoked ham; asparagus; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: smoked chicken; bagels; pesto mayonnaise
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: smoked beef; olive paste; Brie cheese; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: corned beef; mustard; apples; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: roasted peppers; salami; cream cheese; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: hummus; red peppers; tomatoes; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: shrimp; cream cheese; pesto of your choice; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course
    • Ingredients: avocados; ham; beansprouts; bagels
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    • Categories: Quick / easy; Sandwiches & burgers; Breakfast / brunch; Main course; Vegetarian
    • Ingredients: mayonnaise; olive paste; tomatoes; bagels
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    • Categories: Quick / easy; Breakfast / brunch
    • Ingredients: oranges; French bread; bananas; bacon; maple syrup
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    • Categories: Quick / easy; Breakfast / brunch
    • Ingredients: waxy potatoes; anchovy sauce
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    • Categories: Quick / easy; Fried doughs; Breakfast / brunch; Main course
    • Ingredients: mussels; spring onions; coriander leaves; mint; zucchini
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  • ISBN 10 0473028212
  • ISBN 13 9780473028213
  • Published Jan 01 1995
  • Format Paperback
  • Page Count 112
  • Language English
  • Countries New Zealand
  • Publisher Annabel Langbein Books

Publishers Text

A collection of recipes that are designed to allow readers to prepare meals of various kinds in a short time. There is a section of general information on setting up equipment that is useful, followed by recipes for breakfast and brunch, quick meals, salads, barbecues and grills, oven dishes, and one pot cooking. A section of desserts and cakes for treats is provided, and at the end there is a section on coffee and cake. For each dish the preparation and cooking times are given. Ingredients are set out in bold, followed by instructions and an indication of how many people the dish will provide for. Many recipes are illustrated in full colour plates.

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