Better Homes and Gardens New Cook Book, 11th Edition by Better Homes & Gardens Magazine

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  • Peach-glazed pork tenderloin

    • vhague on January 02, 2014

      Delicious and easy.

  • Devil's food cake

    • TaffyDeb on August 02, 2018

      Best with the 7-minute frosting found in the same book.

  • Spicy black beans and rice

    • pitterpat4 on June 25, 2015

      I didn't have Mexican style tomatoes on hand so used home-canned tomatoes and added cumin, cilantro and a touch of hot sauce. Needed more salt. Did well as leftovers - reheated well in the microwave the next day. Sprinkled a little cheese on it for extra protein. June 2015

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  • ISBN 10 0696207699
  • ISBN 13 9780696207693
  • Published Oct 01 1997
  • Format Misc. format
  • Language English
  • Edition 11th
  • Countries United States
  • Publisher Meredith Corporation
  • Imprint Meredith Corporation

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