My Kitchen Table: 100 Quick Stir-fry Recipes by Ken Hom

    • Categories: Dressings & marinades; Quick / easy; Stir-fries; Main course; Asian
    • Ingredients: red peppers; yellow peppers; green peppers; extra virgin olive oil; boneless skinless chicken breasts; groundnut oil; garlic; chilli bean sauce; Shaoxing rice wine; light soy sauce; egg whites
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  • ISBN 10 1446416364
  • ISBN 13 9781446416365
  • Published Jun 30 2011
  • Format eBook
  • Language English
  • Countries United Kingdom
  • Publisher Random House (Digital)
  • Imprint BBC Digital


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