Ken Hom's Vegetarian Cookery by Ken Hom

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  • ISBN 10 0563369582
  • ISBN 13 9780563369585
  • Published Jan 26 1995
  • Format Paperback
  • Page Count 216
  • Language English
  • Edition 2nd Revised edition
  • Countries United Kingdom
  • Publisher Ebury
  • Imprint BBC Books

Publishers Text

Ken Hom's bestselling "Chinese Cookery" showed how Chinese meals could be prepared at home. He has now revised his "Vegetable and Pasta Book" so that vegetarians too can enjoy the cuisines of China, Japan and South-East Asia. Combining basic ingredients and techniques drawn from Eastern and Western cuisines, he offers over 120 straightforward recipes for soups, salads, main dishes and desserts, based on vegetables, rice and pasta.

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