My Kitchen Table: 100 Quick Stir-fry Recipes by Ken Hom

  • Stir-fried chicken with grilled peppers (page 7)

    from My Kitchen Table: 100 Quick Stir-fry Recipes My Kitchen Table by Ken Hom

    • Categories: Dressings & marinades; Quick / easy; Stir-fries; Main course; Asian
    • Ingredients: red peppers; yellow peppers; green peppers; extra virgin olive oil; boneless skinless chicken breasts; groundnut oil; garlic; chilli bean sauce; Shaoxing rice wine; light soy sauce; egg whites
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  • ISBN 10 1849901473
  • ISBN 13 9781849901475
  • Linked ISBNs
  • Published Jan 06 2011
  • Format Paperback
  • Page Count 208
  • Language English
  • Countries United Kingdom
  • Publisher Ebury
  • Imprint BBC Books

Publishers Text

Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes. From chicken recipes to vegetarian, healthy to recipes for entertaining friends, curries to salads, modern and traditional, plus appetizers, snacks and side dishes, this book offers an amazing range of taste, ingredients and style - all made in the wok.

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