Ken Hom's Top 100 Stir Fry Recipes: Quick and Easy Dishes for Every Occasion by Ken Hom

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Notes about this book

  • Eleanola on December 28, 2019

    I have about 13 shelves of cookbooks and this one may be my most used.

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  • ISBN 10 0563521643
  • ISBN 13 9780563521648
  • Published Sep 16 2004
  • Format Hardcover
  • Language English
  • Countries United Kingdom
  • Publisher Ebury Press
  • Imprint BBC Books

Publishers Text

In this stylishly produced new book, Ken Hom brings us 100 healthy, delicious, easy-to-prepare dishes sure to appeal to every palate. With 20 brand new recipes as well as 80 favorites, this revered cook covers not only Asian stir fries but non-Asian dishes as well, like stir-fry spaghetti carbonara.


Ken Hom's Top 100 Stir Fry Recipes is arranged by chapters that include Chicken, Fish and Seafood, Beef, Pork, and Vegetarian, and there are also helpful sections on techniques for preparation and cooking as well as recommendations for oils and sauces. As one of the world's top authorities on wok-cooking, Ken Hom shows that the speed, versatility, and convenience of stir-frying never compromise flavor.



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