Ken Hom's Quick and Easy Chinese Cookery by Ken Hom

    • Categories: Quick / easy; Stir-fries; Appetizers / starters; Snacks; Chinese; Vegan; Vegetarian
    • Ingredients: peanut oil; raw cashew nuts; ground cayenne pepper; five-spice powder
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  • ISBN 10 0563206756
  • ISBN 13 9780563206750
  • Published May 18 1989
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United Kingdom
  • Publisher Ebury
  • Imprint BBC Books


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