A Modern Way to Cook: Over 150 Quick, Smart and Flavour-Packed Recipes for Every Day by Anna Jones
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- ISBN 10 0008124493
- ISBN 13 9780008124496
- Linked ISBNs
- 9780399578427 Hardcover (United States) 8/30/2016
- 9780008311865 Paperback (United Kingdom) 9/24/2018
- 9780399578434 eBook (United States) 8/30/2016
- Published Jul 16 2015
- Format Hardcover
- Page Count 352
- Language English
- Countries United Kingdom
- Publisher HarperCollins Publishers
- Imprint Fourth Estate Ltd
Publishers Text
From the author of the brilliantly successful A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Many more of us are interested in eating healthier food on a regular basis but sometimes, when we're home late, tired after work, and don't have time to buy lots of ingredients, it can just seem too complicated. In this brilliant new collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters will be broken down by time (recipes for under 15, 20, 30 or 40 minutes) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week). Anna's new book will be a truly practical and inspiring collection for anyone who wants to put dinner on the table quickly, without fuss, trips to specialist shops or too much washing up, but still eat food that tastes incredible and is doing you good. Recipes may include: 10 minute veg-packed Vietnamese noodle salad, with lime, mint and green chilli; sweet potato and greens tacos with avoacdo; parsnip and beetroot rosti with a poached egg; 10-minute spinach polpette; quick pea mint and quinoa risotto; speedy massaman curry with a carrot pickle and brown rice.Other cookbooks by this author
- Easy Wins
- Eén Pan, Plaat, Planeet: Over hoe onze manier van eten de wereld kan veranderen
- The Modern Cook's Year: Over 250 Vibrant Vegetable Recipes to See You Through the Seasons
- The Modern Cook's Year: More than 250 Vibrant Vegetarian Recipes to See You Through the Seasons
- The Modern Cook's Year: More than 250 Vibrant Vegetarian Recipes to See You Through the Seasons
- A Modern Way to Cook: 150+ Vegetarian Recipes for Quick, Flavor-Packed Meals
- A Modern Way to Cook: Over 150 Quick, Smart and Flavour-Packed Vegetarian Recipes for Every Day
- A Modern Way to Cook: 150+ Vegetarian Recipes for Quick, Flavor-Packed Meals [A Cookbook]
- A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)
- A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)
- A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)
- A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing)
- A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing)
- A Modern Way to Eat: Over 200 Satisfying Vegetarian Recipes That Will Make You Feel Amazing
- one pan
- One: Pot, Pan, Planet: A Greener Way to Cook for You, Your Family and the Planet
- One: Pot, Pan, Planet: A Greener Way to Cook for You and Your Family