An American Bounty: Great Contemporary Cooking from the Culinary Institute of America by The Culinary Institute of America and Louis Wallach

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  • ISBN 10 0847819086
  • ISBN 13 9780847819089
  • Published Jan 01 1995
  • Format Hardcover
  • Language English
  • Edition illustrated edition
  • Countries United States
  • Publisher Rizzoli International Publications
  • Imprint Rizzoli International Publications

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