Featured Cookbooks & Recipes
February 26, 2016 by Christine
|
Leave Comment
Did you know adding online recipes to your EYB Bookshelf is a
really great way to build your personal recipe collection? You
can now do this even if you have a free membership!
Try it out now and see how easy it is. Browse the recipes below, choose one that appeals, click on the link, and add it to your Bookshelf. (Make sure that you are signed in first.)
All the recipes we feature in these weekly round-ups have online links so you can add any of them to your Bookshelf. Happy cooking & baking everyone!
Try it out now and see how easy it is. Browse the recipes below, choose one that appeals, click on the link, and add it to your Bookshelf. (Make sure that you are signed in first.)
All the recipes we feature in these weekly round-ups have online links so you can add any of them to your Bookshelf. Happy cooking & baking everyone!
From UK
books:
8 recipes from River Cottage Gluten Free by Naomi Devlin
11 recipes from Orchards in the Oasis: Travels, Food and Memories
by Josceline Dimbleby, indexed by an EYB member
8 recipes from River Cottage Gluten Free by Naomi Devlin
11 recipes from Orchards in the Oasis: Travels, Food and Memories
by Josceline Dimbleby, indexed by an EYB member
From AUS/NZ
books:
2 recipes from Helen Jackson’s Kitchen: The New Zealand Woman’s Weekly Food Editor’s Everyday Favourites, indexed by an EYB member
From Canadian books:
317 recipes from Canadian Living: The Ultimate Cookbook
2 recipes from Helen Jackson’s Kitchen: The New Zealand Woman’s Weekly Food Editor’s Everyday Favourites, indexed by an EYB member
From Canadian books:
317 recipes from Canadian Living: The Ultimate Cookbook
From US
books:
5 recipes from Cook’s Country’s Cook It In Cast Iron:
Kitchen-Tested Recipes for the One Pan That Does It All
8 recipes from Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less)
by Robin Robertson
5 recipes from Cook’s Country’s Cook It In Cast Iron:
Kitchen-Tested Recipes for the One Pan That Does It All
8 recipes from Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less)
by Robin Robertson
Category: Recipes
Tags: Weekly Round-Up
Seen anything interesting? Let us know & we'll share it!
Categories
- All Posts (7404)
- Antipasto (2375)
- Author Articles (260)
- Book News (960)
- Cookbook Giveaways (1009)
- Cookbook Lovers (272)
- Cooking Tips (133)
- Culinary News (308)
- Food Biz People (577)
- Food Online (831)
- Holidays & Celebrations (293)
- New Cookbooks (165)
- Recipes (1548)
- Shelf Life With Susie (231)
- What's New on EYB (142)
Archives
Latest Comments
- JimCampbell on Chefs turn to newsletters to share their stories
- MaryMM on Chefs turn to newsletters to share their stories
- Tarainthekitchen on Gloagburn: Recipes from a Scottish Farm – Giveaway
- Tarainthekitchen on Gloagburn: Recipes from a Scottish Farm – Giveaway
- Tarainthekitchen on Gloagburn: Recipes from a Scottish Farm – Giveaway
- Tarainthekitchen on Gloagburn: Recipes from a Scottish Farm – Giveaway
- raymond355669 on March 2025 New Cookbook Review
- raymond355669 on January 2025 New Cookbook Review
- raymond355669 on February 2025 New Cookbook Review
- breakthroughc on London’s food scene: from boom to bust