March 2026 EYB Cookbook Club Summary

Each month we allow posting in our Eat Your Books Cookbook Club from any cookbook, magazine or blog and most months we also offer one featured cookbook.

We hope that sharing our favorite recipes will help our Members discover new cookbooks and recipes to try. Also please see our April 2026 Great Big Cookbook Club Summary which is now organized by location and includes local cookbook clubs and those held at bookstores.

This month’s featured cookbooks were:

• Something from Nothing by Alison Roman (20 online recipes)
• Eat Yourself Healthy: Food to Change Your Life by Jamie Oliver (40 online recipes)

All EYB Cookbook Club featured books have a filter and can be found here.

For past EYB Cookbook Club summaries, #EYBCookbookClub will pull up an archive of our club’s activities. Please note our announcement document shared in the club shares all our options (including those in the past). You will find the cooking options for April through May at the bottom of this post.

Have you uploaded any of your own photos yet? Learn more! Even free Members can add their photos to our recipe record and it only takes a minute! Add the book, online recipe, magazine to your Bookshelf and then upload your photo. Please remember to update your profile with your Instagram name if you would like to be tagged in any photos that we share!

Members cooked this month:

 Chicken noodle soup with lots of lemon (page 52) submitted by Member Lots_of_fun_nyc

Kimchi-tomato soup with rice & a soft egg (page 60) submitted by Member Maefleur

 Spiced squash & lentil soup with fried shallots (page 75) submitted by Member  coastal_colibri

Crunchy green beans dressed in chili oil (page 125) submitted by Member EatinSnax

Almost cassoulet (page 166) submitted by Member rachel_q1lg6q

Salty celery salad with anchovy (page 134) submitted by Jane

April – May 2026

• April 2026: Don’t Think About Dinner: Save Time and Money with 125+ Easy, Nourishing, Delicious Recipes for Every Meal by Jenn Lueke (24 online recipes) or Nights and Weekends: Recipes to Carry You Through the Week by Alexis deBoschnek (6 online recipes)
• May 2026: The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia’s Best Spice Farms by Sana Javeri Kadri and Asha Loupy or Obsessed with the Best: 100 Methodically Perfected Recipes Based on 20+ Head-to-Head Tests by Ella Quittner (three online recipes)