Featured Cookbooks & Recipes

At Eat Your Books we want to bring you the best recipes – our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. And new recipes from the best blogs are indexed daily.

Below you’ll find this week’s recommendations from the EYB team.

Remember you can add any of these online recipes to your EYB Bookshelf – it’s a great way to expand your personal recipe collection.

From magazines & blogs:

Kahlua Cheesecake Brownies from indexed blog Bake at 350

6 recipes featuring ricotta from the Spring issue of newly indexed Sweet Paul Magazine

From UK books:

10 recipes from Tart it Up! Sweet & Savoury Tarts & Pies by Eric Lanlard,
indexed by an EYB member

From AUS/NZ books:

3 recipes from Cuisine du Temps by Jacques Reymond

Enter our giveaway (Ends Aug. 15th)

9 recipes from The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches 
by Andrea Nguyen
Enter our giveaway (Ends July 31st)

9 recipes from The Beekman 1802 Heirloom Vegetable Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden by Brent Ridge, Josh Kilmer-Purcell, & Sandy Gluck

8 recipes from Beyond Bacon: Paleo Recipes That Respect the Whole Hog 
by Matthew McCarry & Stacy Toth, indexed by an EYB member

7 recipes from Baking By Hand: Make the Best Artisanal Breads and Pastries
Better Without a Mixer
by Andy & Jackie King

5 recipes from  The World’s Best Street Food: Where to Find It & How to Make It 
by Lonely Planet

3 recipes from Gather: The Art of Paleo Entertaining by Bill Staley & Hayley Mason,
indexed by an EYB member


There are still a few days left to enter our contest for a chance to win
a free LIFETIME membership!
(Ends July 31st)


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