The Outdoor Kitchen Cookbook Giveaway

Enter our US giveaway to win one of three copies of The Outdoor Kitchen: Live-Fire Cooking from the Grill by Eric Werner and Nils Bernstein.

The Outdoor Kitchen: Live-Fire Cooking from the Grill by Eric Werner is the long-awaited second title from the chef behind Hartwood. To learn more about Hartwood, the restaurant and the cookbook, please see this review.

From instructions on how to build your own outdoor kitchen including setting up the grill, smoker, and buying the wood to recipes that will spark inspiration, this book is a dream. Chicken legs with onion and smoked date jam or Grilled banana trifle with toasted peanut streusel aren’t your typical grilling recipes but Eric Werner isn’t your typical chef.

Werner’s innovation is what draws people to the jungles of Tulum and makes the wait to dine at Hartwood worth the effort. The photography here is stunning (as was in the first book) and will encourage even those who aren’t drawn to cooking with live fire to light up the grill.

Our EYBDPreviewButton takes you inside this beautiful book and features the following EYBD Recipe Button

Special thanks to Ten Speed Press for providing the materials needed for our EYBD Preview above and offering three copies of this title in our giveaway below.

Special thanks to Ten Speed Press for offering three copies of the above-referenced title in our giveaway.  Entry options include answering the following question in the comments section of this blog post.

Which recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on June 15th, 2020.

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  • dbranigan27  on  April 15, 2020

    We would try the Pork loin with pineapple, red onion, and chile de árbol jam.

  • sarahawker  on  April 15, 2020

    Butterflied chicken with pickled mustard seeds

  • lauriesk  on  April 15, 2020

    Leftover chicken-curry salad

  • cmagillespie  on  April 15, 2020

    The four minute tuna and all the grilled veggie recipes looks amazing!!!!!

  • matag  on  April 15, 2020

    4-minute spicy-sweet tuna

  • danisgooder  on  April 15, 2020

    The four minute tuna 😋

  • Shelmar  on  April 15, 2020

    Grilled eggplant with mole

  • hbakke  on  April 15, 2020

    Grilled eggplant with mole

  • MarciK  on  April 15, 2020

    Grilled eggplant with mole

  • kmn4  on  April 15, 2020

    Smoked chocolate mousse

  • ravensfan  on  April 15, 2020

    Eggplant with cashew cream

  • DarcyVaughn  on  April 16, 2020

    Eggplant dip with smoked dates

  • Waiting4him18  on  April 16, 2020

    Oooo chicken curry salad! Yum!

  • Ecngreg5  on  April 16, 2020

    I’d like to try the black peppercorn panna cotta with stewed plums!

  • hibeez  on  April 16, 2020

    Grilled romaine with smoked fish dressing

  • LeMinou  on  April 16, 2020

    Butterflied chicken with pickled mustard seeds

  • sequoia55  on  April 18, 2020

    Smoked chocolate mousse

  • LaurenE  on  April 18, 2020

    Leftover chicken-curry salad

  • cocopazo  on  April 18, 2020

    Eggplant with smoked dates

  • Tammywolf  on  April 19, 2020

    Broccoli steaks with sweet Chile sauce

  • Arborist8  on  April 19, 2020

    Grilled potato salad

  • Siegal  on  April 19, 2020

    Eggplant with smoked dates!

  • TammyDee  on  April 20, 2020

    I think I’d like the Grilled Potato Salad. I’d try that recipe first.

  • PeavineBlues  on  April 20, 2020

    Boneless salmon steaks

  • Leonard5854  on  April 20, 2020

    Marinated chicken breasts with grilled pineapple relish

  • vhfvhf  on  April 21, 2020

    celery root and horseradish slaw

  • BatshevaR  on  April 21, 2020

    4 minute spicy sweet tuna!

  • artthecat  on  April 22, 2020

    The grilled potato salad sounds interesting.

  • EmilyR  on  April 23, 2020

    leftover chicken-curry salad

  • Karla123  on  April 23, 2020

    Grilled tomato gazpacho…I would love to make this soup with grilled heirloom tomatoes from my garden.

  • jmay42066  on  April 23, 2020

    Baby back ribs with tamarind barbecue sauce

  • choppergirl  on  April 23, 2020

    Chicken curry salad

  • topdawg11  on  April 24, 2020

    Hartwood spiced spareribs sound awesome.

  • nvernon  on  April 25, 2020

    Bay leaf pudding

  • Dannausc  on  April 26, 2020

    Grilled corn

  • Blackeyedsusans  on  April 26, 2020

    Butterflied grouper

  • TheCookbookCook  on  April 26, 2020

    Jerk-smoked shrimp

  • t.t  on  April 27, 2020

    Eggplant with cashew cream

  • Pinkbee78  on  April 28, 2020

    4 min tuna. Sounds perfect for the great outdoors

  • BMeyer  on  May 3, 2020

    using a smoker

  • lgroom  on  May 4, 2020

    leftover chicken curry salad

  • WyomingAmy  on  May 4, 2020

    Celery root and horseradish slaw sounds amazing.

  • RickPearson54  on  May 4, 2020

    Butterflied chicken with pickled mustard seeds

  • Shelley.b  on  May 4, 2020

    smoked chocolate mousse

  • virjeania  on  May 5, 2020

    Honey-chipotle onions

  • moralla  on  May 9, 2020

    Grilled zucchini with feta

  • clairew137  on  May 10, 2020

    Eggplant with cashew cream

  • eroachTN  on  May 11, 2020

    Cast Iron Porkchops with Honey Vinegar. Sounds delicious!

  • gilmonster  on  May 11, 2020

    jerk smoked shrimp

  • MiMi60  on  May 11, 2020

    Dry-aged shell steak with whipped blue cheese

  • fmd518  on  May 12, 2020

    Smoked chocolate mousse

  • Lkitchings  on  May 15, 2020

    Cast-iron pork chops with honey vinegar

  • JEWGAL777  on  May 16, 2020

    Smoked Short Ribs with Chile Glaze

  • LydiaR  on  May 18, 2020

    the concord grape cheesecake 🙂

  • debbiehb  on  May 18, 2020

    Smoked amberjack

  • marnone  on  May 23, 2020

    Chocolate mousse

  • edyenicole  on  May 25, 2020

    smoked chocolate mousse.

  • Pamyoungvb  on  May 27, 2020

    It’s a toss up – Grilled romaine with smoked fish dressing or Cauliflower steaks with beer-raisin sauce

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