May 2021 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles:

For past EYB Cookbook Club summaries, #EYBCookbookClub will pull up an archive of our club’s activities. Please note our announcement document shared in the club shares all our options (including those in the past). You will find our 2021 year-long options and June – September can be found at the bottom of this post.

We took a poll for July through September options. The results are below. Please note that if there was a tie for an option – I included both. September is a big bonus month! Please remember to include the book title in your post – especially in June – if there is no book title – we cannot approve the post. Thank you.

An EYB member recently asked what options were available for those not on Facebook. Please post your photos here on EYB as I always check the book’s member images and try to include those as well. We want everyone to participate.

We have also started a Great Big Cookbook Club Roundup to share what is going on in other clubs. The link above will bring up those posts.

Now for a brief peek at what we cooked up in May:

Simply Julia

Kale & mushroom pot pie submitted by member mllamas

Jalapeño popper-stuffed chicken submitted by member hbakke

Roasted cauliflower soup with turmeric croutons submitted by member shylastrath


Dark chocolate cream pie submitted by EYBCC member Lori S

Nigella Express

Breakfast bars submitted by member sharifah

Please see the EYBCC group for more photos this month was a busy one!

June 2021

  • Repeat any of your favorite books and online options from 2020 and 2021. Those 2020-2021 options can be found here. Please remember you must provide the cookbook title/option in your post for approval especially in June.

July 2021

August 2021

September 2021

Our year long options for 2021 are:

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