February 2021 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles:

For past EYB Cookbook Club summaries, #EYBCookbookClub will pull up an archive of our club’s activities. Please note our announcement document shared in the club shares all our options (including those in the past). You will find our 2021 year-long options and March – May 2021 selections at the bottom of this post.

An EYB member recently asked what options were available for those not on Facebook. Please post your photos here on EYB as I always check the book’s member images and try to include those as well. We want everyone to participate.

We have also started a Great Big Cookbook Club Roundup to share what is going on in other clubs. The link above will bring up those posts.

 Jacques Pépin Quick & Simple

 Cheese and tomato corn tortilla pizzas submitted by member southerncooker

 Poached cod with black butter and capers submitted by member Maefleur

Tomatoes Provençale submitted by member darcie_b

Snacking Cakes: Simple Treats for Anytime Cravings

Grapefruit white chocolate cake submitted by member Kristjudy

Orange-poppy seed cake with raspberry glaze submitted by darcie_b

Spiced pineapple upside-down cake submitted by mllamas

For other photos please visit the EYB Cookbook Club group on Facebook!

March 2021

April 2021

May 2021

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