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The Cook's Illustrated How-to-Cook Library: An illustrated step-by-step guide to foolproof cooking by Cook's Illustrated Magazine

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  • Published Mar 23 2009
  • Format eBook
  • Language English
  • Countries United States
  • Publisher America's Test Kitchen

Publishers Text

This very special Kindle collection covers all the culinary ground, from barbecue, grilling, garden vegetables, holiday roasts, potatoes, soups, stews, stir-fries, pasta sauces, pizza, appetizers, salads, shrimp and shellfish, to pies, layer cakes, cookies and brownies, holiday desserts, ice cream, simple fruit desserts, and lots more. It's all you really need in the kitchen and it all sits nice and handy on a Kindle as well. Now your own definitive recipe collection is portable and easy to access, the perfect helper in the kitchen.

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